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International trade, dietary change, and cardiovascular disease health outcomes: Import tariff reform using an integrated macroeconomic, environmental and health modelling framework for Thailand.
SSM Popul Health. 2019 Jul 31;9:100435. doi: 10.1016/j.ssmph.2019.100435. eCollection 2019 Dec.
SSM Popul Health. 2019.
PMID: 31649995
Free PMC article.
Palm oil and dietary change: Application of an integrated macroeconomic, environmental, demographic, and health modelling framework for Thailand.
Jensen HT, Keogh-Brown MR, Shankar B, Aekplakorn W, Basu S, Cuevas S, Dangour AD, Gheewala SH, Green R, Joy EJM, Rojroongwasinkul N, Thaiprasert N, Smith RD.
Jensen HT, et al. Among authors: thaiprasert n.
Food Policy. 2019 Feb;83:92-103. doi: 10.1016/j.foodpol.2018.12.003.
Food Policy. 2019.
PMID: 31007358
Free PMC article.
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Evidence on the magnitude of the economic, health and population effects of palm cooking oil consumption: an integrated modelling approach with Thailand as a case study.
Keogh-Brown MR, Jensen HT, Basu S, Aekplakorn W, Cuevas S, Dangour AD, Gheewala SH, Green R, Joy EJ, Rojroongwasinkul N, Thaiprasert N, Shankar B, Smith RD.
Keogh-Brown MR, et al. Among authors: thaiprasert n.
Popul Health Metr. 2019 Aug 16;17(1):12. doi: 10.1186/s12963-019-0191-y.
Popul Health Metr. 2019.
PMID: 31420043
Free PMC article.
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Policies for healthy and sustainable edible oil consumption: a stakeholder analysis for Thailand.
Shankar B, Thaiprasert N, Gheewala S, Smith R.
Shankar B, et al. Among authors: thaiprasert n.
Public Health Nutr. 2017 Apr;20(6):1126-1134. doi: 10.1017/S1368980016003037. Epub 2016 Nov 24.
Public Health Nutr. 2017.
PMID: 27881191
Free PMC article.
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