Zhang HJ - Search Results

1

Effect of in ovo feeding of β-hydroxy-β-methylbutyrate on hatchability, muscle growth and performance in prenatal and posthatch broilers.

Ma YB, Zhang FD, Wang J, Wu SG, Qi GH, Zhang HJ. Ma YB, et al. Among authors: zhang fd, zhang hj. J Sci Food Agric. 2020 Jan 30;100(2):755-763. doi: 10.1002/jsfa.10080. Epub 2019 Nov 19. J Sci Food Agric. 2020. PMID: 31605375

2

The M protein of SARS-CoV: basic structural and immunological properties.

Hu Y, Wen J, Tang L, Zhang H, Zhang X, Li Y, Wang J, Han Y, Li G, Shi J, Tian X, Jiang F, Zhao X, Wang J, Liu S, Zeng C, Wang J, Yang H. Hu Y, et al. Genomics Proteomics Bioinformatics. 2003 May;1(2):118-30. doi: 10.1016/s1672-0229(03)01016-7. Genomics Proteomics Bioinformatics. 2003. PMID: 15626342 Free PMC article.

3

Toxicity of dietary melamine to laying ducks: biochemical and histopathological changes and residue in eggs.

Gao CQ, Wu SG, Yue HY, Ji F, Zhang HJ, Liu QS, Fan ZY, Liu FZ, Qi GH. Gao CQ, et al. Among authors: zhang hj. J Agric Food Chem. 2010 Apr 28;58(8):5199-205. doi: 10.1021/jf904595q. J Agric Food Chem. 2010. PMID: 20225895

4

Low-current & high-frequency electrical stunning increased oxidative stress, lipid peroxidation, and gene transcription of the mitogen-activated protein kinase/nuclear factor-erythroid 2-related factor 2/antioxidant responsive element (MAPK/Nrf2/ARE) signaling pathway in breast muscle of broilers.

Xu L, Zhang HJ, Yue HY, Wu SG, Yang HM, Qi GH, Wang ZY. Xu L, et al. Among authors: zhang hj. Food Chem. 2018 Mar 1;242:491-496. doi: 10.1016/j.foodchem.2017.09.079. Epub 2017 Sep 18. Food Chem. 2018. PMID: 29037719

5

Effect of dietary β-alanine supplementation on growth performance, meat quality, carnosine content, and gene expression of carnosine-related enzymes in broilers.

Qi B, Wang J, Ma YB, Wu SG, Qi GH, Zhang HJ. Qi B, et al. Among authors: zhang hj. Poult Sci. 2018 Apr 1;97(4):1220-1228. doi: 10.3382/ps/pex410. Poult Sci. 2018. PMID: 29325148 Free article.

6

Dietary tea polyphenol supplementation improved egg production performance, albumen quality, and magnum morphology of Hy-Line Brown hens during the late laying period.

Wang XC, Wang XH, Wang J, Wang H, Zhang HJ, Wu SG, Qi GH. Wang XC, et al. Among authors: zhang hj. J Anim Sci. 2018 Feb 15;96(1):225-235. doi: 10.1093/jas/skx007. J Anim Sci. 2018. PMID: 29378003 Free PMC article.

7

Effect of dietary supplementation with Moringa oleifera leaf on performance, meat quality, and oxidative stability of meat in broilers.

Cui YM, Wang J, Lu W, Zhang HJ, Wu SG, Qi GH. Cui YM, et al. Among authors: zhang hj. Poult Sci. 2018 Aug 1;97(8):2836-2844. doi: 10.3382/ps/pey122. Poult Sci. 2018. PMID: 29660045 Free article.

8

Trans10, cis12-conjugated linoleic acid exhibits a stronger antioxidant capacity than cis9, trans11-conjugated linoleic acid in primary cultures of laying hen hepatocytes.

Qi XL, Wang J, Yue HY, Wu SG, Zhang YN, Ni HM, Guo Y, Zhang HJ, Qi GH. Qi XL, et al. Among authors: zhang yn, zhang hj. Poult Sci. 2018 Dec 1;97(12):4415-4424. doi: 10.3382/ps/pey297. Poult Sci. 2018. PMID: 30085275 Free article.

9

Effect of photoperiod on growth performance and quality characteristics of tibia and femur in layer ducks during the pullet phase.

Cui YM, Wang J, Zhang HJ, Feng J, Wu SG, Qi GH. Cui YM, et al. Among authors: zhang hj. Poult Sci. 2019 Mar 1;98(3):1190-1201. doi: 10.3382/ps/pey496. Poult Sci. 2019. PMID: 30476246 Free article.

10

Intestinal Morphologic and Microbiota Responses to Dietary Bacillus spp. in a Broiler Chicken Model.

Li CL, Wang J, Zhang HJ, Wu SG, Hui QR, Yang CB, Fang RJ, Qi GH. Li CL, et al. Among authors: zhang hj. Front Physiol. 2019 Jan 17;9:1968. doi: 10.3389/fphys.2018.01968. eCollection 2018. Front Physiol. 2019. PMID: 30705639 Free PMC article.

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