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Microbiology of Pork Carcasses from Pigs with Differing Origins and Feed Withdrawal Times †.
J Food Prot. 1997 Mar;60(3):242-245. doi: 10.4315/0362-028X-60.3.242.
J Food Prot. 1997.
PMID: 31195482
Free article.
Microbiology of hot-fat-trimmed beef.
Miller MF, Bawcom DB, Wu CK, Meade MK, Ramsey CB.
Miller MF, et al. Among authors: bawcom db.
J Anim Sci. 1995 May;73(5):1368-71. doi: 10.2527/1995.7351368x.
J Anim Sci. 1995.
PMID: 7665365
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