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Saffron: The Golden Spice with Therapeutic Properties on Digestive Diseases.
Nutrients. 2019 Apr 26;11(5):943. doi: 10.3390/nu11050943.
Nutrients. 2019.
PMID: 31027364
Free PMC article.
Functional properties of navy bean (Phaseolus vulgaris) protein concentrates obtained by pneumatic tribo-electrostatic separation.
Tabtabaei S, Konakbayeva D, Rajabzadeh AR, Legge RL.
Tabtabaei S, et al.
Food Chem. 2019 Jun 15;283:101-110. doi: 10.1016/j.foodchem.2019.01.031. Epub 2019 Jan 15.
Food Chem. 2019.
PMID: 30722848
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Physicochemical characterization of a navy bean (Phaseolus vulgaris) protein fraction produced using a solvent-free method.
Jafari M, Rajabzadeh AR, Tabtabaei S, Marsolais F, Legge RL.
Jafari M, et al. Among authors: tabtabaei s.
Food Chem. 2016 Oct 1;208:35-41. doi: 10.1016/j.foodchem.2016.03.102. Epub 2016 Mar 30.
Food Chem. 2016.
PMID: 27132821
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A New Perspective to Tribocharging: Could Tribocharging Lead to the Development of a Non-Destructive Approach for Process Monitoring and Quality Control of Powders?
Mehrtash H, Konakbayeva D, Tabtabaei S, Srinivasan S, Rajabzadeh AR.
Mehrtash H, et al. Among authors: tabtabaei s.
Foods. 2022 Feb 26;11(5):693. doi: 10.3390/foods11050693.
Foods. 2022.
PMID: 35267326
Free PMC article.
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