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Dried fruit and public health - what does the evidence tell us?
Sadler MJ, Gibson S, Whelan K, Ha MA, Lovegrove J, Higgs J. Sadler MJ, et al. Among authors: lovegrove j. Int J Food Sci Nutr. 2019 Sep;70(6):675-687. doi: 10.1080/09637486.2019.1568398. Epub 2019 Feb 27. Int J Food Sci Nutr. 2019. PMID: 30810423
A novel combined biomarker including plasma carotenoids, vitamin C, and ferric reducing antioxidant power is more strongly associated with fruit and vegetable intake than the individual components.
Jin Y, Gordon MH, Alimbetov D, Chong MF, George TW, Spencer JP, Kennedy OB, Tuohy K, Minihane AM, Lovegrove JA; FLAVURS Study Group. Jin Y, et al. J Nutr. 2014 Nov;144(11):1866-72. doi: 10.3945/jn.114.192856. Epub 2014 Sep 17. J Nutr. 2014. PMID: 25332486 Free article. Clinical Trial.
Nutrition and the homeless: the underestimated challenge.
Seale JV, Fallaize R, Lovegrove JA. Seale JV, et al. Among authors: lovegrove ja. Nutr Res Rev. 2016 Dec;29(2):143-151. doi: 10.1017/S0954422416000068. Epub 2016 Jun 28. Nutr Res Rev. 2016. PMID: 27350560 Review.
Higher vegetable protein consumption, assessed by an isoenergetic macronutrient exchange model, is associated with a lower presence of overweight and obesity in the web-based Food4me European study.
Navas-Carretero S, San-Cristobal R, Livingstone KM, Celis-Morales C, Marsaux CF, Macready AL, Fallaize R, O'Donovan CB, Forster H, Woolhead C, Moschonis G, Lambrinou CP, Jarosz M, Manios Y, Daniel H, Gibney ER, Brennan L, Walsh MC, Drevon CA, Gibney M, Saris WHM, Lovegrove JA, Mathers JC, Martinez JA. Navas-Carretero S, et al. Among authors: lovegrove ja. Int J Food Sci Nutr. 2019 Mar;70(2):240-253. doi: 10.1080/09637486.2018.1492524. Epub 2018 Jul 26. Int J Food Sci Nutr. 2019. PMID: 30049236 Clinical Trial.
364 results