Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Search Results
4 results
Filters applied: . Clear all
Results are displayed in a computed author sort order.
The Results By Year timeline is not available.
Page 1
Evaluation of probiotic potential and anti-hyperglycemic properties of a novel Lactobacillus strain isolated from water kefir grains.
Food Sci Biotechnol. 2018 May 17;27(5):1369-1376. doi: 10.1007/s10068-018-0360-y. eCollection 2018 Oct.
Food Sci Biotechnol. 2018.
PMID: 30319846
Free PMC article.
Development of a novel fermented pumpkin-based beverage inoculated with water kefir grains: a response surface methodology approach.
Koh WY, Utra U, Rosma A, Effarizah ME, Rosli WIW, Park YH.
Koh WY, et al. Among authors: utra u.
Food Sci Biotechnol. 2017 Dec 12;27(2):525-535. doi: 10.1007/s10068-017-0245-5. eCollection 2018 Apr.
Food Sci Biotechnol. 2017.
PMID: 30263777
Free PMC article.
Item in Clipboard
Modification methods toward the production of porous starch: a review.
Hj Latip DN, Samsudin H, Utra U, Alias AK.
Hj Latip DN, et al. Among authors: utra u.
Crit Rev Food Sci Nutr. 2021;61(17):2841-2862. doi: 10.1080/10408398.2020.1789064. Epub 2020 Jul 10.
Crit Rev Food Sci Nutr. 2021.
PMID: 32648775
Review.
Item in Clipboard
Influence of Soy Lecithin and Sodium Caseinate on The Stability and in vitro Bioaccessibility of Lycopene Nanodispersion.
Yussof NS, Ping TC, Boon TT, Utra U, Ramli ME.
Yussof NS, et al. Among authors: utra u.
Food Technol Biotechnol. 2023 Mar;61(1):39-50. doi: 10.17113/ftb.61.01.23.7538.
Food Technol Biotechnol. 2023.
PMID: 37200792
Free PMC article.
Item in Clipboard
Cite
Cite