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Trans-α-glucosylation of stevioside by the mutant glucansucrase enzyme Gtf180-ΔN-Q1140E improves its taste profile.
Food Chem. 2019 Jan 30;272:653-662. doi: 10.1016/j.foodchem.2018.08.025. Epub 2018 Aug 10.
Food Chem. 2019.
PMID: 30309594
Free article.
Advanced PHB fermentation strategies with CO2-derived organic acids.
Vlaeminck E, Quataert K, Uitterhaegen E, De Winter K, Soetaert WK.
Vlaeminck E, et al. Among authors: quataert k.
J Biotechnol. 2022 Jan 10;343:102-109. doi: 10.1016/j.jbiotec.2021.11.010. Epub 2021 Dec 2.
J Biotechnol. 2022.
PMID: 34863773
Free article.
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Industrial side streams as sustainable substrates for microbial production of poly(3-hydroxybutyrate) (PHB).
Vlaeminck E, Uitterhaegen E, Quataert K, Delmulle T, De Winter K, Soetaert WK.
Vlaeminck E, et al. Among authors: quataert k.
World J Microbiol Biotechnol. 2022 Oct 19;38(12):238. doi: 10.1007/s11274-022-03416-z.
World J Microbiol Biotechnol. 2022.
PMID: 36260135
Free PMC article.
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