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Dietary Intake of Vitamin D in the Czech Population: A Comparison with Dietary Reference Values, Main Food Sources Identified by a Total Diet Study.
Nutrients. 2018 Oct 7;10(10):1452. doi: 10.3390/nu10101452.
Nutrients. 2018.
PMID: 30301247
Free PMC article.
The need for European harmonization of Nutrivigilance in a public health perspective: a comprehensive review.
Vo Van Regnault G, Costa MC, Adanić Pajić A, Bico AP, Bischofova S, Blaznik U, Menniti-Ippolito F, Pilegaard K, Rodrigues C, Margaritis I.
Vo Van Regnault G, et al. Among authors: bischofova s.
Crit Rev Food Sci Nutr. 2022;62(29):8230-8246. doi: 10.1080/10408398.2021.1926904. Epub 2021 May 26.
Crit Rev Food Sci Nutr. 2022.
PMID: 34036844
Review.
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Identification of microRNAs regulated by isothiocyanates and association of polymorphisms inside their target sites with risk of sporadic colorectal cancer.
Slaby O, Sachlova M, Brezkova V, Hezova R, Kovarikova A, Bischofová S, Sevcikova S, Bienertova-Vasku J, Vasku A, Svoboda M, Vyzula R.
Slaby O, et al. Among authors: bischofova s.
Nutr Cancer. 2013;65(2):247-54. doi: 10.1080/01635581.2013.756530.
Nutr Cancer. 2013.
PMID: 23441612
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