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Anthropometric and blood parameters for the prediction of NAFLD among overweight and obese adults.
BMC Gastroenterol. 2018 Jul 13;18(1):113. doi: 10.1186/s12876-018-0840-9.
BMC Gastroenterol. 2018.
PMID: 30005625
Free PMC article.
Red meat consumption and risk of cardiovascular diseases-is increased iron load a possible link?
Quintana Pacheco DA, Sookthai D, Wittenbecher C, Graf ME, Schübel R, Johnson T, Katzke V, Jakszyn P, Kaaks R, Kühn T.
Quintana Pacheco DA, et al.
Am J Clin Nutr. 2018 Jan 1;107(1):113-119. doi: 10.1093/ajcn/nqx014.
Am J Clin Nutr. 2018.
PMID: 29381787
Free article.
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Iron status in relation to cancer risk and mortality: Findings from a population-based prospective study.
Quintana Pacheco DA, Sookthai D, Graf ME, Schübel R, Johnson T, Katzke VA, Kaaks R, Kühn T.
Quintana Pacheco DA, et al.
Int J Cancer. 2018 Aug 1;143(3):561-569. doi: 10.1002/ijc.31384. Epub 2018 Apr 1.
Int J Cancer. 2018.
PMID: 29574909
Free article.
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Factors associated with serum ferritin levels and iron excess: results from the EPIC-EurGast study.
Iglesias-Vázquez L, Arija V, Aranda N, Aglago EK, Cross AJ, Schulze MB, Quintana Pacheco D, Kühn T, Weiderpass E, Tumino R, Redondo-Sánchez D, de Magistris MS, Palli D, Ardanaz E, Laouali N, Sonestedt E, Drake I, Rizzolo L, Santiuste C, Sacerdote C, Quirós R, Amiano P, Agudo A, Jakszyn P.
Iglesias-Vázquez L, et al.
Eur J Nutr. 2022 Feb;61(1):101-114. doi: 10.1007/s00394-021-02625-w. Epub 2021 Jul 2.
Eur J Nutr. 2022.
PMID: 34213605
Free article.
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