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Engineering de novo anthocyanin production in Saccharomyces cerevisiae.
Levisson M, Patinios C, Hein S, de Groot PA, Daran JM, Hall RD, Martens S, Beekwilder J. Levisson M, et al. Among authors: beekwilder j. Microb Cell Fact. 2018 Jul 3;17(1):103. doi: 10.1186/s12934-018-0951-6. Microb Cell Fact. 2018. PMID: 29970082 Free PMC article.
Toward Developing a Yeast Cell Factory for the Production of Prenylated Flavonoids.
Levisson M, Araya-Cloutier C, de Bruijn WJC, van der Heide M, Salvador López JM, Daran JM, Vincken JP, Beekwilder J. Levisson M, et al. Among authors: beekwilder j. J Agric Food Chem. 2019 Dec 11;67(49):13478-13486. doi: 10.1021/acs.jafc.9b01367. Epub 2019 May 2. J Agric Food Chem. 2019. PMID: 31016981 Free PMC article.
Microbial production of natural raspberry ketone.
Beekwilder J, van der Meer IM, Sibbesen O, Broekgaarden M, Qvist I, Mikkelsen JD, Hall RD. Beekwilder J, et al. Biotechnol J. 2007 Oct;2(10):1270-9. doi: 10.1002/biot.200700076. Biotechnol J. 2007. PMID: 17722151
Transcription Factor-Mediated Control of Anthocyanin Biosynthesis in Vegetative Tissues.
Outchkourov NS, Karlova R, Hölscher M, Schrama X, Blilou I, Jongedijk E, Simon CD, van Dijk ADJ, Bosch D, Hall RD, Beekwilder J. Outchkourov NS, et al. Among authors: beekwilder j. Plant Physiol. 2018 Feb;176(2):1862-1878. doi: 10.1104/pp.17.01662. Epub 2017 Nov 30. Plant Physiol. 2018. PMID: 29192027 Free PMC article.
Plant Aromatic Prenyltransferases: Tools for Microbial Cell Factories.
de Bruijn WJC, Levisson M, Beekwilder J, van Berkel WJH, Vincken JP. de Bruijn WJC, et al. Among authors: beekwilder j. Trends Biotechnol. 2020 Aug;38(8):917-934. doi: 10.1016/j.tibtech.2020.02.006. Epub 2020 Apr 13. Trends Biotechnol. 2020. PMID: 32299631 Review.
Production of resveratrol in recombinant microorganisms.
Beekwilder J, Wolswinkel R, Jonker H, Hall R, de Vos CH, Bovy A. Beekwilder J, et al. Appl Environ Microbiol. 2006 Aug;72(8):5670-2. doi: 10.1128/AEM.00609-06. Appl Environ Microbiol. 2006. PMID: 16885328 Free PMC article.
128 results