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Food Composition Tables in Southeast Asia: The Contribution of the SMILING Project.
Hulshof P, Doets E, Seyha S, Bunthang T, Vonglokham M, Kounnavong S, Famida U, Muslimatun S, Santika O, Prihatini S, Nazarudin N, Jahari A, Rojroongwasinkul N, Chittchang U, Mai LB, Dung LH, Lua TT, Nowak V, Elburg L, Melse-Boonstra A, Brouwer I. Hulshof P, et al. Among authors: nowak v. Matern Child Health J. 2019 Jan;23(Suppl 1):46-54. doi: 10.1007/s10995-018-2528-8. Matern Child Health J. 2019. PMID: 29948758 Free PMC article.
Review of food composition data for edible insects.
Nowak V, Persijn D, Rittenschober D, Charrondiere UR. Nowak V, et al. Food Chem. 2016 Feb 15;193:39-46. doi: 10.1016/j.foodchem.2014.10.114. Epub 2014 Nov 15. Food Chem. 2016. PMID: 26433285
FAO/INFOODS food composition database for biodiversity.
Ruth Charrondière U, Stadlmayr B, Rittenschober D, Mouille B, Nilsson E, Medhammar E, Olango T, Eisenwagen S, Persijn D, Ebanks K, Nowak V, Du J, Burlingame B. Ruth Charrondière U, et al. Among authors: nowak v. Food Chem. 2013 Oct 1;140(3):408-12. doi: 10.1016/j.foodchem.2012.08.049. Epub 2012 Sep 13. Food Chem. 2013. PMID: 23601383
Reply to the letter to the editor of Heather Greenfield.
Nowak V, Rittenschober D, Exler J, Charrondiere UR. Nowak V, et al. Food Chem. 2015 Sep 15;183:306. doi: 10.1016/j.foodchem.2015.02.029. Epub 2015 Feb 20. Food Chem. 2015. PMID: 25863640 No abstract available.
FAO/INFOODS e-Learning Course on Food Composition Data.
Charrondiere UR, Rittenschober D, Nowak V, Nicodemi C, Bruggeling P, Petracchi C. Charrondiere UR, et al. Among authors: nowak v. Food Chem. 2016 Feb 15;193:6-11. doi: 10.1016/j.foodchem.2014.11.048. Epub 2014 Nov 15. Food Chem. 2016. PMID: 26433280
92 results