Berntssen MHG - Search Results

1

Selenium and selenium species in feeds and muscle tissue of Atlantic salmon.

Sele V, Ørnsrud R, Sloth JJ, Berntssen MHG, Amlund H. Sele V, et al. Among authors: berntssen mhg. J Trace Elem Med Biol. 2018 May;47:124-133. doi: 10.1016/j.jtemb.2018.02.005. Epub 2018 Feb 6. J Trace Elem Med Biol. 2018. PMID: 29544799 Free article.

2

Arsenobetaine in Atlantic salmon (Salmo salar L.): influence of seawater adaptation.

Amlund H, Berntssen MH. Amlund H, et al. Comp Biochem Physiol C Toxicol Pharmacol. 2004 Aug;138(4):507-14. doi: 10.1016/j.cca.2004.08.010. Comp Biochem Physiol C Toxicol Pharmacol. 2004. PMID: 15536058

3

Disposition of arsenobetaine in two marine fish species following administration of a single oral dose of [14C]arsenobetaine.

Amlund H, Ingebrigtsen K, Hylland K, Ruus A, Eriksen DØ, Berntssen MH. Amlund H, et al. Comp Biochem Physiol C Toxicol Pharmacol. 2006 Jun;143(2):171-8. doi: 10.1016/j.cbpc.2006.01.007. Epub 2006 Mar 20. Comp Biochem Physiol C Toxicol Pharmacol. 2006. PMID: 16545985

4

Accumulation and elimination of dietary arsenobetaine in two species of fish, Atlantic salmon (Salmo salar L.) and Atlantic cod (Gadus morhua L.).

Amlund H, Francesconi KA, Bethune C, Lundebye AK, Berntssen MH. Amlund H, et al. Environ Toxicol Chem. 2006 Jul;25(7):1787-94. doi: 10.1897/05-107r1.1. Environ Toxicol Chem. 2006. PMID: 16833139

5

Sensitivity of Atlantic salmon (Salmo salar) to dietary endosulfan as assessed by haematology, blood biochemistry, and growth parameters.

Petri D, Glover CN, Ylving S, Kolås K, Fremmersvik G, Waagbø R, Berntssen MH. Petri D, et al. Aquat Toxicol. 2006 Dec 1;80(3):207-16. doi: 10.1016/j.aquatox.2006.07.019. Epub 2006 Aug 5. Aquat Toxicol. 2006. PMID: 17081631

6

Predicting World Health Organization toxic equivalency factor dioxin and dioxin-like polychlorinated biphenyl levels in farmed Atlantic salmon (Salmo salar) based on known levels in feed.

Berntssen MH, Giskegjerde TA, Rosenlund G, Torstensen BE, Lundebye AK. Berntssen MH, et al. Environ Toxicol Chem. 2007 Jan;26(1):13-23. doi: 10.1897/06-122r.1. Environ Toxicol Chem. 2007. PMID: 17269455

7

Accumulation and elimination of methylmercury in Atlantic cod (Gadus morhua L.) following dietary exposure.

Amlund H, Lundebye AK, Berntssen MH. Amlund H, et al. Aquat Toxicol. 2007 Aug 1;83(4):323-30. doi: 10.1016/j.aquatox.2007.05.008. Epub 2007 May 24. Aquat Toxicol. 2007. PMID: 17599546

8

Chemical contaminants in aquafeeds and Atlantic salmon (Salmo salar) following the use of traditional- versus alternative feed ingredients.

Berntssen MH, Julshamn K, Lundebye AK. Berntssen MH, et al. Chemosphere. 2010 Feb;78(6):637-46. doi: 10.1016/j.chemosphere.2009.12.021. Epub 2010 Jan 4. Chemosphere. 2010. PMID: 20045551

9

Reducing persistent organic pollutants while maintaining long chain omega-3 fatty acid in farmed Atlantic salmon using decontaminated fish oils for an entire production cycle.

Berntssen MH, Olsvik PA, Torstensen BE, Julshamn K, Midtun T, Goksøyr A, Johansen J, Sigholt T, Joerum N, Jakobsen JV, Lundebye AK, Lock EJ. Berntssen MH, et al. Chemosphere. 2010 Sep;81(2):242-52. doi: 10.1016/j.chemosphere.2010.06.031. Epub 2010 Jul 2. Chemosphere. 2010. PMID: 20598345

10

Toxicokinetics and carry-over model of α-hexabromocyclododecane (HBCD) from feed to consumption-sized Atlantic salmon (Salmo salar).

Berntssen MH, Valdersnes S, Rosenlund G, Torstensen BE, Zeilmaker MJ, van Eijkeren JC. Berntssen MH, et al. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2011 Sep;28(9):1274-86. doi: 10.1080/19440049.2011.587029. Epub 2011 Jul 12. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2011. PMID: 21749232

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