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Prebiotic activity of monofloral honeys produced by stingless bees in the semi-arid region of Brazilian Northeastern toward Lactobacillus acidophilus LA-05 and Bifidobacterium lactis BB-12.
de Melo FHC, Menezes FNDD, de Sousa JMB, Dos Santos Lima M, da Silva Campelo Borges G, de Souza EL, Magnani M. de Melo FHC, et al. Among authors: de sousa jmb. Food Res Int. 2020 Feb;128:108809. doi: 10.1016/j.foodres.2019.108809. Epub 2019 Nov 21. Food Res Int. 2020. PMID: 31955768 Free article.
Effects of honey from Mimosa quadrivalvis L. (malícia) produced by the Melipona subnitida D. (jandaíra) stingless bee on dyslipidaemic rats.
Bezerra MLR , de Souza EL , de Sousa JMB , Lima MDS , Alves AF , Almeida MDG , Coutinho Alves R , Veríssimo de Araújo E , Soares NL , da Silva GA , Magnani M , Aquino JS . Bezerra MLR , et al. Among authors: de sousa jmb. Food Funct. 2018 Aug 15;9(8):4480-4492. doi: 10.1039/c8fo01044g. Food Funct. 2018. PMID: 30080211
The efficacy of Mentha arvensis L. and M. piperita L. essential oils in reducing pathogenic bacteria and maintaining quality characteristics in cashew, guava, mango, and pineapple juices.
de Sousa Guedes JP, da Costa Medeiros JA, de Souza E Silva RS, de Sousa JM, da Conceição ML, de Souza EL. de Sousa Guedes JP, et al. Int J Food Microbiol. 2016 Dec 5;238:183-192. doi: 10.1016/j.ijfoodmicro.2016.09.005. Epub 2016 Sep 13. Int J Food Microbiol. 2016. PMID: 27648760
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