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Antiulcerative Activity of Milk Proteins Hydrolysates.
Carrillo W, Monteiro KM, Martínez-Maqueda D, Ramos M, Recio I, Carvalho JE. Carrillo W, et al. Among authors: ramos m. J Med Food. 2018 Apr;21(4):408-415. doi: 10.1089/jmf.2017.0087. Epub 2017 Dec 7. J Med Food. 2018. PMID: 29216438
Antiviral activity of casein and αs2 casein hydrolysates against the infectious haematopoietic necrosis virus, a rhabdovirus from salmonid fish.
Rodríguez Saint-Jean S, De las Heras A, Carrillo W, Recio I, Ortiz-Delgado JB, Ramos M, Gomez-Ruiz JA, Sarasquete C, Pérez-Prieto SI. Rodríguez Saint-Jean S, et al. Among authors: ramos m. J Fish Dis. 2013 May;36(5):467-81. doi: 10.1111/j.1365-2761.2012.01448.x. Epub 2012 Nov 20. J Fish Dis. 2013. PMID: 23167612
2,965 results