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Valorization of underutilized North American pawpaw (Asimina triloba): investigation as a lipid oxidation inhibitor in turkey homogenate model system.
J Sci Food Agric. 2018 Apr;98(6):2210-2214. doi: 10.1002/jsfa.8706. Epub 2017 Nov 15.
J Sci Food Agric. 2018.
PMID: 28963764
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