Salas-Salvadó J - Search Results

1

Risk of Eating Disorders in Patients With Celiac Disease.

Babio N, Alcázar M, Castillejo G, Recasens M, Martínez-Cerezo F, Gutiérrez-Pensado V, Vaqué C, Vila-Martí A, Torres-Moreno M, Sánchez E, Barrubés L, Salas-Salvadó J. Babio N, et al. J Pediatr Gastroenterol Nutr. 2018 Jan;66(1):53-57. doi: 10.1097/MPG.0000000000001648. J Pediatr Gastroenterol Nutr. 2018. PMID: 28562523

2

[Spanish scientific production in food and nutrition from 1987 to 1990].

Barenys M, Recasens MA, Camps J, Salas-Salvadó J. Barenys M, et al. Med Clin (Barc). 1992 May 30;99(1):9-12. Med Clin (Barc). 1992. PMID: 1602905 Spanish.

3

Effect of dexfenfluramine on energy expenditure in obese patients on a very-low-calorie-diet.

Recasens MA, Barenys M, Sola R, Blanch S, Masana L, Salas-Salvadó J. Recasens MA, et al. Int J Obes Relat Metab Disord. 1995 Mar;19(3):162-8. Int J Obes Relat Metab Disord. 1995. PMID: 7780491 Clinical Trial.

4

[Estimation of energy expenditure in patients with morbid obesity].

Recasens MA, Barenys M, Fernández-Ballart J, Sola R, Blanch S, Salas Salvadó J. Recasens MA, et al. Med Clin (Barc). 1994 Apr 2;102(12):451-5. Med Clin (Barc). 1994. PMID: 8207993 Review. Spanish.

5

Effect of exercise and protein intake on energy expenditure in adolescents.

Barenys M, Recasens MA, Martí-Henneberg C, Salas-Salvadó J. Barenys M, et al. Rev Esp Fisiol. 1993 Dec;49(4):209-17. Rev Esp Fisiol. 1993. PMID: 8209096

6

[Nutrient content and health effects of nuts].

Megías-Rangil I, García-Lorda P, Torres-Moreno M, Bulló M, Salas-Salvadó J. Megías-Rangil I, et al. Arch Latinoam Nutr. 2004 Jun;54(2 Suppl 1):83-6. Arch Latinoam Nutr. 2004. PMID: 15584479 Spanish.

7

A controlled, randomized, double-blind trial to evaluate the effect of a supplement of cocoa husk that is rich in dietary fiber on colonic transit in constipated pediatric patients.

Castillejo G, Bulló M, Anguera A, Escribano J, Salas-Salvadó J. Castillejo G, et al. Pediatrics. 2006 Sep;118(3):e641-8. doi: 10.1542/peds.2006-0090. Pediatrics. 2006. PMID: 16950955 Clinical Trial.

8

Components of the Mediterranean-type food pattern and serum inflammatory markers among patients at high risk for cardiovascular disease.

Salas-Salvadó J, Garcia-Arellano A, Estruch R, Marquez-Sandoval F, Corella D, Fiol M, Gómez-Gracia E, Viñoles E, Arós F, Herrera C, Lahoz C, Lapetra J, Perona JS, Muñoz-Aguado D, Martínez-González MA, Ros E; PREDIMED Investigators. Salas-Salvadó J, et al. Eur J Clin Nutr. 2008 May;62(5):651-9. doi: 10.1038/sj.ejcn.1602762. Epub 2007 Apr 18. Eur J Clin Nutr. 2008. PMID: 17440519

9

Adherence to the Mediterranean diet and risk of metabolic syndrome and its components.

Babio N, Bulló M, Basora J, Martínez-González MA, Fernández-Ballart J, Márquez-Sandoval F, Molina C, Salas-Salvadó J; Nureta-PREDIMED Investigators. Babio N, et al. Nutr Metab Cardiovasc Dis. 2009 Oct;19(8):563-70. doi: 10.1016/j.numecd.2008.10.007. Epub 2009 Jan 26. Nutr Metab Cardiovasc Dis. 2009. PMID: 19176282 Clinical Trial.

10

Mediterranean diet and metabolic syndrome: the evidence.

Babio N, Bulló M, Salas-Salvadó J. Babio N, et al. Public Health Nutr. 2009 Sep;12(9A):1607-17. doi: 10.1017/S1368980009990449. Public Health Nutr. 2009. PMID: 19689829 Review.

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