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[It is not harmful to eat fish].
Knutsen HK, Brantsæter AL, Meltzer HM, Haugen M, Skåre JU, Lundebye AK, Frøyland L, Hemre GI, Alexander J. Knutsen HK, et al. Among authors: alexander j. Tidsskr Nor Laegeforen. 2017 May 23;137(10):688-689. doi: 10.4045/tidsskr.17.0228. eCollection 2017 May. Tidsskr Nor Laegeforen. 2017. PMID: 28551958 Free article. Norwegian. No abstract available.
[Vitamin and minerals supplements--required for good health?].
Meltzer HM, Haugen M, Alexander J, Pedersen JI. Meltzer HM, et al. Among authors: alexander j. Tidsskr Nor Laegeforen. 2004 Jun 17;124(12):1646-9. Tidsskr Nor Laegeforen. 2004. PMID: 15229713 Free article. Review. Norwegian.
Dietary mercury exposure in a population with a wide range of fish consumption--self-capture of fish and regional differences are important determinants of mercury in blood.
Jenssen MT, Brantsæter AL, Haugen M, Meltzer HM, Larssen T, Kvalem HE, Birgisdottir BE, Thomassen Y, Ellingsen D, Alexander J, Knutsen HK. Jenssen MT, et al. Among authors: alexander j. Sci Total Environ. 2012 Nov 15;439:220-9. doi: 10.1016/j.scitotenv.2012.09.024. Epub 2012 Oct 13. Sci Total Environ. 2012. PMID: 23069934
[Is iodine intake adequate in Norway?].
Henjum S, Abel MH, Meltzer HM, Dahl L, Alexander J, Torheim LE, Brantsæter AL. Henjum S, et al. Among authors: alexander j. Tidsskr Nor Laegeforen. 2019 Jan 28;139(2). doi: 10.4045/tidsskr.18.0319. Print 2019 Jan 29. Tidsskr Nor Laegeforen. 2019. PMID: 30698392 Free article. Review. Norwegian.
6,054 results