Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Search Results
4 results
Filters applied: . Clear all
Results are displayed in a computed author sort order.
The Results By Year timeline is not available.
Page 1
Effect of Wood Aging on Wine Mineral Composition and 87Sr/86Sr Isotopic Ratio.
J Agric Food Chem. 2017 Jun 14;65(23):4766-4776. doi: 10.1021/acs.jafc.7b01510. Epub 2017 Jun 1.
J Agric Food Chem. 2017.
PMID: 28530825
Effect of bentonite characteristics on the elemental composition of wine.
Catarino S, Madeira M, Monteiro F, Rocha F, Curvelo-Garcia AS, de Sousa RB.
Catarino S, et al. Among authors: curvelo garcia as.
J Agric Food Chem. 2008 Jan 9;56(1):158-65. doi: 10.1021/jf0720180. Epub 2007 Dec 12.
J Agric Food Chem. 2008.
PMID: 18072734
Item in Clipboard
Measurements of contaminant elements of wines by inductively coupled plasma-mass spectrometry: A comparison of two calibration approaches.
Catarino S, Curvelo-Garcia AS, Sousa RB.
Catarino S, et al. Among authors: curvelo garcia as.
Talanta. 2006 Dec 15;70(5):1073-80. doi: 10.1016/j.talanta.2006.02.022. Epub 2006 Mar 15.
Talanta. 2006.
PMID: 18970883
Item in Clipboard
Focused ultrasound versus microwave digestion for the determination of lead in must by electrothermal-atomic absorption spectrometry.
Capelo JL, Catarino S, Curvelo-Garcia AS, Vaiâo M.
Capelo JL, et al. Among authors: curvelo garcia as.
J AOAC Int. 2005 Mar-Apr;88(2):585-91.
J AOAC Int. 2005.
PMID: 15859087
Item in Clipboard
Cite
Cite