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Extraction and characterization of gelatin from the feet of Pekin duck (Anas platyrhynchos domestica) as affected by acid, alkaline, and enzyme pretreatment.
Int J Biol Macromol. 2017 May;98:586-594. doi: 10.1016/j.ijbiomac.2017.01.139. Epub 2017 Feb 4.
Int J Biol Macromol. 2017.
PMID: 28174080
Preparation and characterization of a novel biocomposite based on duck feet gelatin as alternative to bovine gelatin.
Abedinia A, Ariffin F, Huda N, Mohammadi Nafchi A.
Abedinia A, et al.
Int J Biol Macromol. 2018 Apr 1;109:855-862. doi: 10.1016/j.ijbiomac.2017.11.051. Epub 2017 Nov 11.
Int J Biol Macromol. 2018.
PMID: 29133087
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Characterization and Cell Viability of Probiotic/Prebiotics Film Based on Duck Feet Gelatin: A Novel Poultry Gelatin as a Suitable Matrix for Probiotics.
Abedinia A, Alimohammadi F, Teymori F, Razgardani N, Saeidi Asl MR, Ariffin F, Mohammadi Nafchi A, Huda N, Roslan J.
Abedinia A, et al.
Foods. 2021 Jul 30;10(8):1761. doi: 10.3390/foods10081761.
Foods. 2021.
PMID: 34441538
Free PMC article.
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Co-encapsulation of broccoli sprout extract nanoliposomes into basil seed gum: effects on in vitro antioxidant, antibacterial and anti-Listeria activities in ricotta cheese.
Azarashkan Z, Farahani S, Abedinia A, Akbarmivehie M, Motamedzadegan A, Heidarbeigi J, Hayaloğlu AA.
Azarashkan Z, et al. Among authors: abedinia a.
Int J Food Microbiol. 2022 Sep 2;376:109761. doi: 10.1016/j.ijfoodmicro.2022.109761. Epub 2022 May 29.
Int J Food Microbiol. 2022.
PMID: 35661556
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Nanoencapsulation of Oliveria decumbens Vent./basil essential oils into gum arabic/maltodextrin: Improved in vitro bioaccessibility and minced beef meat safety.
Gorzin M, Saeidi M, Javidi S, Seow EK, Abedinia A.
Gorzin M, et al. Among authors: abedinia a.
Int J Biol Macromol. 2024 May 10;270(Pt 1):132288. doi: 10.1016/j.ijbiomac.2024.132288. Online ahead of print.
Int J Biol Macromol. 2024.
PMID: 38735604
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Application of Poultry Gelatin to Enhance the Physicochemical, Mechanical, and Rheological Properties of Fish Gelatin as Alternative Mammalian Gelatin Films for Food Packaging.
Ashrafi A, Babapour H, Johari S, Alimohammadi F, Teymori F, Nafchi AM, Shahrai NN, Huda N, Abedinia A.
Ashrafi A, et al. Among authors: abedinia a.
Foods. 2023 Feb 3;12(3):670. doi: 10.3390/foods12030670.
Foods. 2023.
PMID: 36766198
Free PMC article.
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