de Groot LCPGM - Search Results

1

Conventional foods, followed by dietary supplements and fortified foods, are the key sources of vitamin D, vitamin B6, and selenium intake in Dutch participants of the NU-AGE study.

Berendsen AAM, van Lieshout LELM, van den Heuvel EGHM, Matthys C, Péter S, de Groot LCPGM. Berendsen AAM, et al. Among authors: de groot lcpgm. Nutr Res. 2016 Oct;36(10):1171-1181. doi: 10.1016/j.nutres.2016.05.007. Epub 2016 May 27. Nutr Res. 2016. PMID: 27422456 Free article.

2

How food-related industries can respond to the nutritional needs of the elderly: an European view.

Hautvast JG, de Groot LC, van Staveren WA. Hautvast JG, et al. Nutr Rev. 1992 Dec;50(12):484-7. doi: 10.1111/j.1753-4887.1992.tb02508.x. Nutr Rev. 1992. PMID: 1488195 Review. No abstract available.

3

Energy balances of healthy Dutch women before and during pregnancy: limited scope for metabolic adaptations in pregnancy.

de Groot LC, Boekholt HA, Spaaij CK, van Raaij JM, Drijvers JJ, van der Heijden LJ, van der Heide D, Hautvast JG. de Groot LC, et al. Am J Clin Nutr. 1994 Apr;59(4):827-32. doi: 10.1093/ajcn/59.4.827. Am J Clin Nutr. 1994. PMID: 8147326

4

Validation of dietary history method in a group of elderly women using measurements of total energy expenditure.

Visser M, De Groot LC, Deurenberg P, Van Staveren WA. Visser M, et al. Br J Nutr. 1995 Dec;74(6):775-85. Br J Nutr. 1995. PMID: 8562565

5

Survival beyond age 70 in relation to diet.

de Groot LC, van Staveren WA, Burema J. de Groot LC, et al. Nutr Rev. 1996 Jul;54(7):211-2. doi: 10.1111/j.1753-4887.1996.tb03935.x. Nutr Rev. 1996. PMID: 8918142 Review.

6

Cross-cultural variations and changes in food-group intake among elderly women in Europe: results from the Survey in Europe on Nutrition and the Elderly a Concerted Action (SENECA).

Schroll K, Moreiras-Varela O, Schlettwein-Gsell D, Decarli B, de Groot L, van Staveren W. Schroll K, et al. Am J Clin Nutr. 1997 Apr;65(4 Suppl):1282S-1289S. doi: 10.1093/ajcn/65.4.1282S. Am J Clin Nutr. 1997. PMID: 9094934

7

Functional biochemical and nutrient indices in frail elderly people are partly affected by dietary supplements but not by exercise.

de Jong N, Chin A Paw MJ, de Groot LC, de Graaf C, Kok FJ, van Staveren WA. de Jong N, et al. J Nutr. 1999 Nov;129(11):2028-36. doi: 10.1093/jn/129.11.2028. J Nutr. 1999. PMID: 10539780 Clinical Trial.

8

Nutrient-dense foods and exercise in frail elderly: effects on B vitamins, homocysteine, methylmalonic acid, and neuropsychological functioning.

de Jong N, Chin A Paw MJ, de Groot LC, Rutten RA, Swinkels DW, Kok FJ, van Staveren WA. de Jong N, et al. Am J Clin Nutr. 2001 Feb;73(2):338-46. doi: 10.1093/ajcn/73.2.338. Am J Clin Nutr. 2001. PMID: 11157333 Clinical Trial.

9

Nitrogen balance of healthy Dutch women before and during pregnancy.

Mojtahedi M, de Groot LC, Boekholt HA, van Raaij JM. Mojtahedi M, et al. Am J Clin Nutr. 2002 Jun;75(6):1078-83. doi: 10.1093/ajcn/75.6.1078. Am J Clin Nutr. 2002. PMID: 12036816

10

Dietary intake and anthropometry of Korean elderly people: a literature review.

Park YH, de Groot LC, van Staveren WA. Park YH, et al. Asia Pac J Clin Nutr. 2003;12(3):234-42. Asia Pac J Clin Nutr. 2003. PMID: 14505983 Free article. Review.

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