Bignetti E - Search Results

1

Hake fish bone as a calcium source for efficient bone mineralization.

Flammini L, Martuzzi F, Vivo V, Ghirri A, Salomi E, Bignetti E, Barocelli E. Flammini L, et al. Among authors: bignetti e. Int J Food Sci Nutr. 2016;67(3):265-73. doi: 10.3109/09637486.2016.1150434. Epub 2016 Feb 22. Int J Food Sci Nutr. 2016. PMID: 26903386

2

Occurrence and role of umami molecules in foods.

Ghirri A, Bignetti E. Ghirri A, et al. Among authors: bignetti e. Int J Food Sci Nutr. 2012 Nov;63(7):871-81. doi: 10.3109/09637486.2012.676028. Epub 2012 Apr 5. Int J Food Sci Nutr. 2012. PMID: 22475013 Review.

3

The selection of serum-independent PC12 cells for a more-reliable manganese cytotoxicity test.

Bignetti E, Franchi D, Gorreri A, Fusari A, Del Bono G, Ubaldi A, Aiello G. Bignetti E, et al. Altern Lab Anim. 2007 Aug;35(4):387-95. doi: 10.1177/026119290703500401. Altern Lab Anim. 2007. PMID: 17850184

4

Dynamics of cell membrane passive depolarization: a phase portrait.

Aiello GL, Bignetti E, Casarino C, Sciacca ID, Scopelliti M, Venezia M. Aiello GL, et al. Among authors: bignetti e. Nonlinear Dynamics Psychol Life Sci. 2007 Jul;11(3):293-308. Nonlinear Dynamics Psychol Life Sci. 2007. PMID: 17572986

5

The amelioration of olfactory acuity upon sexual maturation might affect food preferences.

Bignetti E, Sinesio F, Aiello GL, Cannella C. Bignetti E, et al. Nutrients. 2009 Jan;1(1):3-17. doi: 10.3390/nu1010003. Epub 2009 Jun 10. Nutrients. 2009. PMID: 22253964 Free PMC article. Review.

6

Single turnover mechanism of a trypsin-reactor with high enzyme concentration.

Fermi P, Biffi R, Conti V, Ramoni R, Grolli S, Accornero P, Bignetti E. Fermi P, et al. Among authors: bignetti e. J Biotechnol. 1998 Feb 5;60(1-2):81-95. doi: 10.1016/s0168-1656(97)00189-2. J Biotechnol. 1998. PMID: 9571804

7

Evaluation of cathepsin B levels in fresh thighs selected for cured raw ham production.

Conti V, Ramoni R, Parolari G, Virgili R, Grolli S, Accornero P, Fermi P, Biffi R, Bignetti E. Conti V, et al. Among authors: bignetti e. Meat Sci. 1997 Aug;46(4):401-14. doi: 10.1016/s0309-1740(97)00034-x. Meat Sci. 1997. PMID: 22062323

8

Domain swapping creates a third putative combining site in bovine odorant binding protein dimer.

Tegoni M, Ramoni R, Bignetti E, Spinelli S, Cambillau C. Tegoni M, et al. Among authors: bignetti e. Nat Struct Biol. 1996 Oct;3(10):863-7. doi: 10.1038/nsb1096-863. Nat Struct Biol. 1996. PMID: 8836103

9

Comparable processing of beta-lactoglobulin pre-mRNA in cell culture and transgenic mouse models.

Donofrio G, Bignetti E, Clark AJ, Whitelaw CB. Donofrio G, et al. Among authors: bignetti e. Mol Gen Genet. 1996 Sep 25;252(4):465-9. doi: 10.1007/BF02173012. Mol Gen Genet. 1996. PMID: 8879248

10

The pyrazine-binding protein and olfaction.

Bignetti E, Cattaneo P, Cavaggioni A, Damiani G, Tirindelli R. Bignetti E, et al. Comp Biochem Physiol B. 1988;90(1):1-5. doi: 10.1016/0305-0491(88)90029-6. Comp Biochem Physiol B. 1988. PMID: 3293895 Review.

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