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Dietary Fruit By-Products Improve the Physiological Status of Nile Tilapias (Oreochromis niloticus) and the Quality of Their Meat.
Antioxidants (Basel). 2023 Aug 14;12(8):1607. doi: 10.3390/antiox12081607.
Antioxidants (Basel). 2023.
PMID: 37627602
Free PMC article.
Production and use of microbial biomass helping sustainability in tilapia production chain.
Ponsano EHG, Grassi TLM, Santo EFE, de Lima LKF, Pereira RC.
Ponsano EHG, et al.
3 Biotech. 2019 Sep;9(9):325. doi: 10.1007/s13205-019-1860-z. Epub 2019 Aug 8.
3 Biotech. 2019.
PMID: 31406647
Free PMC article.
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Reduction of phosphorus concentration in mineral supplement on fertility rate, maternal ability and costs of beef cows reared in pastures of Urochloa decumbens.
Costa RM, Ponsano EH, de Souza VC, Malafaia P.
Costa RM, et al. Among authors: ponsano eh.
Trop Anim Health Prod. 2016 Feb;48(2):417-22. doi: 10.1007/s11250-015-0967-4. Epub 2015 Dec 19.
Trop Anim Health Prod. 2016.
PMID: 26685846
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Phototrophic growth of Rubrivivax gelatinosus in poultry slaughterhouse wastewater.
Ponsano EH, Paulino CZ, Pinto MF.
Ponsano EH, et al.
Bioresour Technol. 2008 Jun;99(9):3836-42. doi: 10.1016/j.biortech.2007.06.063. Epub 2007 Oct 1.
Bioresour Technol. 2008.
PMID: 17905581
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Charqui meats as fermented meat products: role of bacteria for some sensorial properties development.
Pinto MF, Ponsano EH, Franco BD, Shimokomaki M.
Pinto MF, et al. Among authors: ponsano eh.
Meat Sci. 2002 Jun;61(2):187-91. doi: 10.1016/s0309-1740(01)00184-x.
Meat Sci. 2002.
PMID: 22064008
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