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Erratum to: Review of the nutritional benefits and risks related to intense sweeteners.
Arch Public Health. 2015 Oct 23;73:49. doi: 10.1186/s13690-015-0102-z. eCollection 2015.
Arch Public Health. 2015.
PMID: 26500771
Free PMC article.
Dietary copper and human health: Current evidence and unresolved issues.
Bost M, Houdart S, Oberli M, Kalonji E, Huneau JF, Margaritis I.
Bost M, et al. Among authors: kalonji e.
J Trace Elem Med Biol. 2016 May;35:107-15. doi: 10.1016/j.jtemb.2016.02.006. Epub 2016 Mar 5.
J Trace Elem Med Biol. 2016.
PMID: 27049134
Free article.
Review.
Item in Clipboard
Influence of phytosterol and phytostanol food supplementation on plasma liposoluble vitamins and provitamin A carotenoid levels in humans: An updated review of the evidence.
Fardet A, Morise A, Kalonji E, Margaritis I, Mariotti F.
Fardet A, et al. Among authors: kalonji e.
Crit Rev Food Sci Nutr. 2017 Jun 13;57(9):1906-1921. doi: 10.1080/10408398.2015.1033611.
Crit Rev Food Sci Nutr. 2017.
PMID: 26193046
Review.
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Potential pitfalls of health claims from a public health nutrition perspective.
Mariotti F, Kalonji E, Huneau JF, Margaritis I.
Mariotti F, et al. Among authors: kalonji e.
Nutr Rev. 2010 Oct;68(10):624-38. doi: 10.1111/j.1753-4887.2010.00322.x.
Nutr Rev. 2010.
PMID: 20883420
Free article.
Review.
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Comparison of different maximum safe levels in fortified foods and supplements using a probabilistic risk assessment approach.
Dufour A, Wetzler S, Touvier M, Lioret S, Gioda J, Lafay L, Dubuisson C, Calamassi-Tran G, Kalonji E, Margaritis I, Volatier JL.
Dufour A, et al. Among authors: kalonji e.
Br J Nutr. 2010 Dec;104(12):1848-57. doi: 10.1017/S0007114510002862. Epub 2010 Aug 2.
Br J Nutr. 2010.
PMID: 20673377
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Update of French nutritional recommendations for fatty acids.
Legrand P, Morise A, Kalonji E.
Legrand P, et al. Among authors: kalonji e.
World Rev Nutr Diet. 2011;102:137-143. doi: 10.1159/000327800. Epub 2011 Aug 5.
World Rev Nutr Diet. 2011.
PMID: 21865827
No abstract available.
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