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Antioxidant and neuroprotective potential of chitooligomers in Caenorhabditis elegans exposed to Monocrotophos.
Carbohydr Polym. 2016 Jan 1;135:138-44. doi: 10.1016/j.carbpol.2015.08.055. Epub 2015 Aug 21.
Carbohydr Polym. 2016.
PMID: 26453861
Chitooligomers preparation by chitosanase produced under solid state fermentation using shrimp by-products as substrate.
Nidheesh T, Pal GK, Suresh PV.
Nidheesh T, et al.
Carbohydr Polym. 2015 May 5;121:1-9. doi: 10.1016/j.carbpol.2014.12.017. Epub 2014 Dec 27.
Carbohydr Polym. 2015.
PMID: 25659665
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Optimization of conditions for isolation of high quality chitin from shrimp processing raw byproducts using response surface methodology and its characterization.
Nidheesh T, Suresh PV.
Nidheesh T, et al.
J Food Sci Technol. 2015 Jun;52(6):3812-23. doi: 10.1007/s13197-014-1446-z. Epub 2014 Jun 20.
J Food Sci Technol. 2015.
PMID: 26028766
Free PMC article.
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Application of chitosan for improvement of quality and shelf life of table eggs under tropical room conditions.
Suresh PV, Raj KR, Nidheesh T, Pal GK, Sakhare PZ.
Suresh PV, et al. Among authors: nidheesh t.
J Food Sci Technol. 2015 Oct;52(10):6345-54. doi: 10.1007/s13197-015-1721-7. Epub 2015 Jan 15.
J Food Sci Technol. 2015.
PMID: 26396379
Free PMC article.
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Comparative study on characteristics and in vitro fibril formation ability of acid and pepsin soluble collagen from the skin of catla (Catla catla) and rohu (Labeo rohita).
Pal GK, Nidheesh T, Suresh PV.
Pal GK, et al. Among authors: nidheesh t.
Food Res Int. 2015 Oct;76(Pt 3):804-812. doi: 10.1016/j.foodres.2015.07.018. Epub 2015 Jul 16.
Food Res Int. 2015.
PMID: 28455066
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Enzymatic extraction and characterisation of a thermostable collagen from swim bladder of rohu (Labeo rohita).
Gaurav Kumar P, Nidheesh T, Govindaraju K, Jyoti, Suresh PV.
Gaurav Kumar P, et al. Among authors: nidheesh t.
J Sci Food Agric. 2017 Mar;97(5):1451-1458. doi: 10.1002/jsfa.7884. Epub 2016 Aug 18.
J Sci Food Agric. 2017.
PMID: 27380938
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