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Textural properties of mango cultivars during ripening.
Jha SN, Jaiswal P, Narsaiah K, Kaur PP, Singh AK, Kumar R. Jha SN, et al. J Food Sci Technol. 2013 Dec;50(6):1047-57. doi: 10.1007/s13197-011-0431-z. Epub 2011 Jun 22. J Food Sci Technol. 2013. PMID: 24426016 Free PMC article.
Optical biosensors for food quality and safety assurance-a review.
Narsaiah K, Jha SN, Bhardwaj R, Sharma R, Kumar R. Narsaiah K, et al. Among authors: jha sn. J Food Sci Technol. 2012 Aug;49(4):383-406. doi: 10.1007/s13197-011-0437-6. Epub 2011 Jul 6. J Food Sci Technol. 2012. PMID: 23904648 Free PMC article.
113 results