Morimatsu F - Search Results

1

Altitudinal variation of antioxidant components and capability in Indocalamus latifolius (Keng) McClure leaf.

Ni Q, Wang Z, Xu G, Gao Q, Yang D, Morimatsu F, Zhang Y. Ni Q, et al. Among authors: morimatsu f. J Nutr Sci Vitaminol (Tokyo). 2013;59(4):336-42. doi: 10.3177/jnsv.59.336. J Nutr Sci Vitaminol (Tokyo). 2013. PMID: 24064734 Free article.

2

Chicken collagen hydrolysate reduces proinflammatory cytokine production in C57BL/6.KOR-ApoEshl mice.

Zhang Y, Kouguchi T, Shimizu K, Sato M, Takahata Y, Morimatsu F. Zhang Y, et al. Among authors: morimatsu f. J Nutr Sci Vitaminol (Tokyo). 2010;56(3):208-10. doi: 10.3177/jnsv.56.208. J Nutr Sci Vitaminol (Tokyo). 2010. PMID: 20651463 Free article.

3

Diet-Induced Thermogenesis and Expression Levels of Thyroid Hormone Target Genes and Their Products in Rats Differ between Meat Proteins.

Ezoe M, Wakamatsu J, Takahata Y, Hasegawa T, Morimatsu F, Nishimura T. Ezoe M, et al. Among authors: morimatsu f. J Nutr Sci Vitaminol (Tokyo). 2016;62(2):93-100. doi: 10.3177/jnsv.62.93. J Nutr Sci Vitaminol (Tokyo). 2016. PMID: 27264093 Free article.

4

Royal jelly peptides inhibit lipid peroxidation in vitro and in vivo.

Guo H, Ekusa A, Iwai K, Yonekura M, Takahata Y, Morimatsu F. Guo H, et al. Among authors: morimatsu f. J Nutr Sci Vitaminol (Tokyo). 2008 Jun;54(3):191-5. doi: 10.3177/jnsv.54.191. J Nutr Sci Vitaminol (Tokyo). 2008. PMID: 18635904 Free article.

5

Molecular size of collagen peptide reverses the permeability of Caco-2 cells.

Shimizu K, Sato M, Zhang Y, Kouguchi T, Takahata Y, Morimatsu F, Shimizu M. Shimizu K, et al. Among authors: morimatsu f. Biosci Biotechnol Biochem. 2010;74(5):1123-5. doi: 10.1271/bbb.100015. Epub 2010 May 7. Biosci Biotechnol Biochem. 2010. PMID: 20460703 Free article.

6

Chicken collagen hydrolysate protects rats from hypertension and cardiovascular damage.

Zhang Y, Kouguchi T, Shimizu M, Ohmori T, Takahata Y, Morimatsu F. Zhang Y, et al. Among authors: morimatsu f. J Med Food. 2010 Apr;13(2):399-405. doi: 10.1089/jmf.2009.1246. J Med Food. 2010. PMID: 20170381

7

The bioavailable octapeptide Gly-Ala-Hyp-Gly-Leu-Hyp-Gly-Pro stimulates nitric oxide synthesis in vascular endothelial cells.

Shimizu K, Sato M, Zhang Y, Kouguchi T, Takahata Y, Morimatsu F, Shimizu M. Shimizu K, et al. Among authors: morimatsu f. J Agric Food Chem. 2010 Jun 9;58(11):6960-5. doi: 10.1021/jf100388w. J Agric Food Chem. 2010. PMID: 20459131

8

Effect of liquid whey feeding on fecal microbiota of mature and growing pigs.

Kobayashi Y, Itoh A, Miyawaki K, Koike S, Iwabuchi O, Iimura Y, Kobashi Y, Kawashima T, Wakamatsu J, Hattori A, Murakami H, Morimatsu F, Nakaebisu T, Hishinuma T. Kobayashi Y, et al. Among authors: morimatsu f. Anim Sci J. 2011 Aug;82(4):607-15. doi: 10.1111/j.1740-0929.2011.00876.x. Epub 2011 Apr 20. Anim Sci J. 2011. PMID: 21794022 Free article.

9

Identification of Immunopotentiating Lactic Acid Bacteria that Induce Antibody Production by in vitro Stimulated Human Peripheral Blood Mononuclear Cells.

Yamashita M, Hitaka A, Fujino H, Matsumoto T, Hasegawa T, Morimatsu F, Fujiki T, Katakura Y. Yamashita M, et al. Among authors: morimatsu f. Biosci Microbiota Food Health. 2012;31(1):7-13. doi: 10.12938/bmfh.31.7. Epub 2012 Jan 31. Biosci Microbiota Food Health. 2012. PMID: 24936344 Free PMC article.

10

Establishment of a novel method of screening anti-allergic lactic acid bacteria.

Kadooka K, Imahayashi A, Koiso A, Yamashita M, Teruya K, Matsumoto T, Hasegawa T, Morimatsu F, Katakura Y. Kadooka K, et al. Among authors: morimatsu f. Biosci Biotechnol Biochem. 2011;75(5):1016-8. doi: 10.1271/bbb.110069. Epub 2011 May 20. Biosci Biotechnol Biochem. 2011. PMID: 21597165 Free article.

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