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Consumer Safety Considerations of Skin and Oral Microbiome Perturbation.
McBain AJ, O'Neill CA, Amezquita A, Price LJ, Faust K, Tett A, Segata N, Swann JR, Smith AM, Murphy B, Hoptroff M, James G, Reddy Y, Dasgupta A, Ross T, Chapple IL, Wade WG, Fernandez-Piquer J. McBain AJ, et al. Among authors: fernandez piquer j. Clin Microbiol Rev. 2019 Jul 31;32(4):e00051-19. doi: 10.1128/CMR.00051-19. Print 2019 Sep 18. Clin Microbiol Rev. 2019. PMID: 31366612 Free PMC article. Review.
Sensory, Microbiological and Chemical Changes in Vacuum-Packaged Blue Spotted Emperor (Lethrinus sp), Saddletail Snapper (Lutjanus malabaricus), Crimson Snapper (Lutjanus erythropterus), Barramundi (Lates calcarifer) and Atlantic Salmon (Salmo salar) Fillets Stored at 4°C.
Fuentes-Amaya LF, Munyard S, Fernandez-Piquer J, Howieson J. Fuentes-Amaya LF, et al. Among authors: fernandez piquer j. Food Sci Nutr. 2015 Dec 15;4(3):479-89. doi: 10.1002/fsn3.309. eCollection 2016 May. Food Sci Nutr. 2015. PMID: 27247777 Free PMC article.