Pattukumar V - Search Results

1

Probiotics and its functionally valuable products-a review.

Kanmani P, Satish Kumar R, Yuvaraj N, Paari KA, Pattukumar V, Arul V. Kanmani P, et al. Among authors: pattukumar v. Crit Rev Food Sci Nutr. 2013;53(6):641-58. doi: 10.1080/10408398.2011.553752. Crit Rev Food Sci Nutr. 2013. PMID: 23627505 Review.

2

Traditional Indian fermented foods: a rich source of lactic acid bacteria.

Satish Kumar R, Kanmani P, Yuvaraj N, Paari KA, Pattukumar V, Arul V. Satish Kumar R, et al. Among authors: pattukumar v. Int J Food Sci Nutr. 2013 Jun;64(4):415-28. doi: 10.3109/09637486.2012.746288. Epub 2012 Nov 27. Int J Food Sci Nutr. 2013. PMID: 23181843 Review.

3

Synthesis and functional characterization of antibiofilm exopolysaccharide produced by Enterococcus faecium MC13 isolated from the gut of fish.

Kanmani P, Suganya K, Kumar RS, Yuvaraj N, Pattukumar V, Paari KA, Arul V. Kanmani P, et al. Among authors: pattukumar v. Appl Biochem Biotechnol. 2013 Feb;169(3):1001-15. doi: 10.1007/s12010-012-0074-1. Epub 2013 Jan 9. Appl Biochem Biotechnol. 2013. PMID: 23296803

4

Antinociceptive and anti-inflammatory activities of Sargassum wightii and Halophila ovalis sulfated polysaccharides in experimental animal models.

Yuvaraj N, Kanmani P, Satishkumar R, Paari A, Pattukumar V, Arul V. Yuvaraj N, et al. Among authors: pattukumar v. J Med Food. 2013 Aug;16(8):740-8. doi: 10.1089/jmf.2012.2719. J Med Food. 2013. PMID: 23957357

5

Design and optimization of fermentation medium for enhanced bacteriocin production by probiotic bacterium Enterococcus faecium MC13.

Kanmani P, Kumar RS, Yuvaraj N, Paari KA, Pattukumar V, Arul V. Kanmani P, et al. Among authors: pattukumar v. Prep Biochem Biotechnol. 2011;41(1):40-52. doi: 10.1080/10826068.2010.534221. Prep Biochem Biotechnol. 2011. PMID: 21229463

6

Production and purification of a novel exopolysaccharide from lactic acid bacterium Streptococcus phocae PI80 and its functional characteristics activity in vitro.

Kanmani P, Satish kumar R, Yuvaraj N, Paari KA, Pattukumar V, Arul V. Kanmani P, et al. Among authors: pattukumar v. Bioresour Technol. 2011 Apr;102(7):4827-33. doi: 10.1016/j.biortech.2010.12.118. Epub 2011 Jan 14. Bioresour Technol. 2011. PMID: 21300540

7

Lactobacillus plantarum AS1 binds to cultured human intestinal cell line HT-29 and inhibits cell attachment by enterovirulent bacterium Vibrio parahaemolyticus.

Satish Kumar R, Kanmani P, Yuvaraj N, Paari KA, Pattukumar V, Arul V. Satish Kumar R, et al. Among authors: pattukumar v. Lett Appl Microbiol. 2011 Oct;53(4):481-7. doi: 10.1111/j.1472-765X.2011.03136.x. Epub 2011 Sep 6. Lett Appl Microbiol. 2011. PMID: 21848906

8

Application of response surface methodology in the optimisation of a growth medium for enhanced natural preservative bacteriocin production by a probiotic bacterium.

Kanmani P, Kumar RS, Yuvaraj N, Paari KA, Pattukumar V, Arul V. Kanmani P, et al. Among authors: pattukumar v. Nat Prod Res. 2012;26(16):1539-43. doi: 10.1080/14786419.2011.565474. Epub 2011 Oct 10. Nat Prod Res. 2012. PMID: 21981311

9

Purification and characterization of enterocin MC13 produced by a potential aquaculture probiont Enterococcus faecium MC13 isolated from the gut of Mugil cephalus.

Satish Kumar R, Kanmani P, Yuvaraj N, Paari KA, Pattukumar V, Arul V. Satish Kumar R, et al. Among authors: pattukumar v. Can J Microbiol. 2011 Dec;57(12):993-1001. doi: 10.1139/w11-092. Epub 2011 Nov 23. Can J Microbiol. 2011. PMID: 22112158

10

Seagrass as a potential source of natural antioxidant and anti-inflammatory agents.

Yuvaraj N, Kanmani P, Satishkumar R, Paari A, Pattukumar V, Arul V. Yuvaraj N, et al. Among authors: pattukumar v. Pharm Biol. 2012 Apr;50(4):458-67. doi: 10.3109/13880209.2011.611948. Epub 2011 Dec 1. Pharm Biol. 2012. PMID: 22129224

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