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Dietary intake of lycopene by the Belgian adult population.
Vandevijvere S, Cucu T, Vinkx C, Huvaere K, Huybrechts I, Van Loco J. Vandevijvere S, et al. Among authors: van loco j. Public Health Nutr. 2014 Feb;17(2):248-55. doi: 10.1017/S1368980012005459. Epub 2013 Jan 4. Public Health Nutr. 2014. PMID: 23286216 Free PMC article.
Estimate of intake of benzoic acid in the Belgian adult population.
Vandevijvere S, Andjelkovic M, De Wil M, Vinkx C, Huybrechts I, Van Loco J, Van Oyen H, Goeyens L. Vandevijvere S, et al. Among authors: van loco j, van oyen h. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2009 Jul;26(7):958-68. doi: 10.1080/02652030902858939. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2009. PMID: 19680971
Dietary intake of PCDD/Fs and dioxin-like PCBs of the Belgian population.
Windal I, Vandevijvere S, Maleki M, Goscinny S, Vinkx C, Focant JF, Eppe G, Hanot V, Van Loco J. Windal I, et al. Among authors: van loco j. Chemosphere. 2010 Apr;79(3):334-40. doi: 10.1016/j.chemosphere.2010.01.031. Epub 2010 Feb 26. Chemosphere. 2010. PMID: 20189220 Free article.
Estimate of intake of sulfites in the Belgian adult population.
Vandevijvere S, Temme E, Andjelkovic M, De Wil M, Vinkx C, Goeyens L, Van Loco J. Vandevijvere S, et al. Among authors: van loco j. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2010 Aug;27(8):1072-83. doi: 10.1080/19440041003754506. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2010. PMID: 20503127
Dietary intake of artificial sweeteners by the Belgian population.
Huvaere K, Vandevijvere S, Hasni M, Vinkx C, Van Loco J. Huvaere K, et al. Among authors: van loco j. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2012;29(1):54-65. doi: 10.1080/19440049.2011.627572. Epub 2011 Nov 17. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2012. PMID: 22088137
Exposure to domoic acid through shellfish consumption in Belgium.
Andjelkovic M, Vandevijvere S, Van Klaveren J, Van Oyen H, Van Loco J. Andjelkovic M, et al. Among authors: van loco j, van oyen h, van klaveren j. Environ Int. 2012 Nov 15;49:115-9. doi: 10.1016/j.envint.2012.08.007. Epub 2012 Sep 23. Environ Int. 2012. PMID: 23010255
Dietary exposure of the Belgian adult population to non-dioxin-like PCBs.
Cimenci O, Vandevijvere S, Goscinny S, Van Den Bergh MA, Hanot V, Vinkx C, Bolle F, Van Loco J. Cimenci O, et al. Among authors: van den bergh ma, van loco j. Food Chem Toxicol. 2013 Sep;59:670-9. doi: 10.1016/j.fct.2013.06.020. Epub 2013 Jun 27. Food Chem Toxicol. 2013. PMID: 23811102
Assessment of dietary intake of 10 intense sweeteners by the Italian population.
Le Donne C, Mistura L, Goscinny S, Janvier S, Cuypers K, D'Addezio L, Sette S, Catasta G, Ferrari M, Piccinelli R, Van Loco J, Turrini A. Le Donne C, et al. Among authors: van loco j. Food Chem Toxicol. 2017 Apr;102:186-197. doi: 10.1016/j.fct.2017.02.014. Epub 2017 Feb 16. Food Chem Toxicol. 2017. PMID: 28216168
86 results