Skip to main page content
U.S. flag

An official website of the United States government

Dot gov

The .gov means it’s official.
Federal government websites often end in .gov or .mil. Before sharing sensitive information, make sure you’re on a federal government site.

Https

The site is secure.
The https:// ensures that you are connecting to the official website and that any information you provide is encrypted and transmitted securely.

Access keys NCBI Homepage MyNCBI Homepage Main Content Main Navigation

Search Page

Filters

My NCBI Filters

Text availability

Article attribute

Article type

Publication date

Search Results

371 results

Filters applied: . Clear all
Results are displayed in a computed author sort order. The Results By Year timeline is not available.
Page 1
Molecular and immunological characterization of wheat Serpin (Tri a 33).
Mameri H, Denery-Papini S, Pietri M, Tranquet O, Larré C, Drouet M, Paty E, Jonathan AM, Beaudouin E, Moneret-Vautrin DA, Moreau T, Briozzo P, Gaudin JC. Mameri H, et al. Mol Nutr Food Res. 2012 Dec;56(12):1874-83. doi: 10.1002/mnfr.201200244. Epub 2012 Oct 29. Mol Nutr Food Res. 2012. PMID: 23109467
Structural Basis of IgE Binding to α- and γ-Gliadins: Contribution of Disulfide Bonds and Repetitive and Nonrepetitive Domains.
Mameri H, Brossard C, Gaudin JC, Gohon Y, Paty E, Beaudouin E, Moneret-Vautrin DA, Drouet M, Solé V, Wien F, Lupi R, Larré C, Snégaroff J, Denery-Papini S. Mameri H, et al. Among authors: moneret vautrin da. J Agric Food Chem. 2015 Jul 29;63(29):6546-54. doi: 10.1021/acs.jafc.5b01922. Epub 2015 Jul 17. J Agric Food Chem. 2015. PMID: 26186140
Influence of the allelic variants encoded at the Gli-B1 locus, responsible for a major allergen of wheat, on IgE reactivity for patients suffering from food allergy to wheat.
Denery-Papini S, Lauriére M, Branlard G, Morisset M, Pecquet C, Choudat D, Merlino M, Pineau F, Popineau Y, Boulenc E, Bouchez-Mahiout I, Bodinier M, Moneret-Vautrin DA. Denery-Papini S, et al. J Agric Food Chem. 2007 Feb 7;55(3):799-805. doi: 10.1021/jf062749k. J Agric Food Chem. 2007. PMID: 17263477
[Allergenicity of wheat flour].
Battais F, Aparicio C, Kanny G, Guérin L, Moneret-Vautrin DA, Denery-Papini S. Battais F, et al. Allerg Immunol (Paris). 2002 Mar;34(3):98-9. Allerg Immunol (Paris). 2002. PMID: 12012796 French.
Immunoglobulin-E-binding epitopes of wheat allergens in patients with food allergy to wheat and in mice experimentally sensitized to wheat proteins.
Denery-Papini S, Bodinier M, Pineau F, Triballeau S, Tranquet O, Adel-Patient K, Moneret-Vautrin DA, Bakan B, Marion D, Mothes T, Mameri H, Kasarda D. Denery-Papini S, et al. Clin Exp Allergy. 2011 Oct;41(10):1478-92. doi: 10.1111/j.1365-2222.2011.03808.x. Epub 2011 Jul 19. Clin Exp Allergy. 2011. PMID: 21771117
Wheat grain allergies: an update on wheat allergens.
Battais F, Richard C, Jacquenet S, Denery-Papini S, Moneret-Vautrin DA. Battais F, et al. Eur Ann Allergy Clin Immunol. 2008 Nov;40(3):67-76. Eur Ann Allergy Clin Immunol. 2008. PMID: 19334370 Review.
371 results