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Voltammetric assay for the aging of beer.
Guido LF, Fortunato NA, Rodrigues JA, Barros AA. Guido LF, et al. J Agric Food Chem. 2003 Jul 2;51(14):3911-5. doi: 10.1021/jf020895u. J Agric Food Chem. 2003. PMID: 12822922
Isolation of phenolic compounds from hop extracts using polyvinylpolypyrrolidone: characterization by high-performance liquid chromatography-diode array detection-electrospray tandem mass spectrometry.
Magalhães PJ, Vieira JS, Gonçalves LM, Pacheco JG, Guido LF, Barros AA. Magalhães PJ, et al. Among authors: guido lf. J Chromatogr A. 2010 May 7;1217(19):3258-68. doi: 10.1016/j.chroma.2009.10.068. Epub 2009 Oct 30. J Chromatogr A. 2010. PMID: 19913228
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