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Cooking enhances but the degree of ripeness does not affect provitamin A carotenoid bioavailability from bananas in Mongolian gerbils.
Bresnahan KA, Arscott SA, Khanna H, Arinaitwe G, Dale J, Tushemereirwe W, Mondloch S, Tanumihardjo JP, De Moura FF, Tanumihardjo SA. Bresnahan KA, et al. Among authors: tanumihardjo jp, tanumihardjo sa. J Nutr. 2012 Dec;142(12):2097-104. doi: 10.3945/jn.112.167544. Epub 2012 Oct 24. J Nutr. 2012. PMID: 23096010 Free article.
The Dawn of a New Era in Vitamin A Assessment.
Tanumihardjo SA. Tanumihardjo SA. J Nutr. 2020 Feb 1;150(2):185-187. doi: 10.1093/jn/nxz283. J Nutr. 2020. PMID: 31732738 Free article. No abstract available.
The acute and chronic toxic effects of vitamin A.
Penniston KL, Tanumihardjo SA. Penniston KL, et al. Am J Clin Nutr. 2006 Feb;83(2):191-201. doi: 10.1093/ajcn/83.2.191. Am J Clin Nutr. 2006. PMID: 16469975 Free article. Review.
Vitamin A: biomarkers of nutrition for development.
Tanumihardjo SA. Tanumihardjo SA. Am J Clin Nutr. 2011 Aug;94(2):658S-65S. doi: 10.3945/ajcn.110.005777. Epub 2011 Jun 29. Am J Clin Nutr. 2011. PMID: 21715511 Free PMC article. Review.
204 results