Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Search Results
3 results
Filters applied: . Clear all
Results are displayed in a computed author sort order.
The Results By Year timeline is not available.
Page 1
Anticarcinogenic effects of polyphenolics from mango (Mangifera indica) varieties.
J Agric Food Chem. 2010 Apr 14;58(7):4104-12. doi: 10.1021/jf903161g.
J Agric Food Chem. 2010.
PMID: 20205391
Betulinic acid decreases ER-negative breast cancer cell growth in vitro and in vivo: role of Sp transcription factors and microRNA-27a:ZBTB10.
Mertens-Talcott SU, Noratto GD, Li X, Angel-Morales G, Bertoldi MC, Safe S.
Mertens-Talcott SU, et al. Among authors: bertoldi mc.
Mol Carcinog. 2013 Aug;52(8):591-602. doi: 10.1002/mc.21893. Epub 2012 Mar 7.
Mol Carcinog. 2013.
PMID: 22407812
Free PMC article.
Item in Clipboard
Quorum Quenching and Microbial Control through Phenolic Extract of Eugenia Uniflora Fruits.
Rodrigues AC, Zola FG, Ávila Oliveira B, Sacramento NT, da Silva ER, Bertoldi MC, Taylor JG, Pinto UM.
Rodrigues AC, et al. Among authors: bertoldi mc.
J Food Sci. 2016 Oct;81(10):M2538-M2544. doi: 10.1111/1750-3841.13431. Epub 2016 Sep 7.
J Food Sci. 2016.
PMID: 27603708
Item in Clipboard
Cite
Cite