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LC-MS/MS multi-analyte method for mycotoxin determination in food supplements.
Diana Di Mavungu J, Monbaliu S, Scippo ML, Maghuin-Rogister G, Schneider YJ, Larondelle Y, Callebaut A, Robbens J, Van Peteghem C, De Saeger S. Diana Di Mavungu J, et al. Among authors: van peteghem c. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2009 Jun;26(6):885-95. doi: 10.1080/02652030902774649. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2009. PMID: 19680964
Occurrence of mycotoxins in feed as analyzed by a multi-mycotoxin LC-MS/MS method.
Monbaliu S, Van Poucke C, Detavernier C, Dumoulin F, Van De Velde M, Schoeters E, Van Dyck S, Averkieva O, Van Peteghem C, De Saeger S. Monbaliu S, et al. Among authors: van dyck s, van de velde m, van peteghem c, van poucke c. J Agric Food Chem. 2010 Jan 13;58(1):66-71. doi: 10.1021/jf903859z. J Agric Food Chem. 2010. PMID: 19994896
Screening, identification and quantification of glucosinolates in black radish (Raphanus sativus L. niger) based dietary supplements using liquid chromatography coupled with a photodiode array and liquid chromatography-mass spectrometry.
Ediage EN, Di Mavungu JD, Scippo ML, Schneider YJ, Larondelle Y, Callebaut A, Robbens J, Van Peteghem C, De Saeger S. Ediage EN, et al. Among authors: van peteghem c. J Chromatogr A. 2011 Jul 15;1218(28):4395-405. doi: 10.1016/j.chroma.2011.05.012. Epub 2011 May 14. J Chromatogr A. 2011. PMID: 21640355
203 results