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Monitoring of free glutamic acid in Malaysian processed foods, dishes and condiments.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2009 Apr;26(4):419-26. doi: 10.1080/02652030802596860.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2009.
PMID: 19680916
Sensory attributes of dishes containing shrimp paste with different concentrations of glutamate and 5'-nucleotides.
Jinap S, Ilya-Nur AR, Tang SC, Hajeb P, Shahrim K, Khairunnisak M.
Jinap S, et al. Among authors: khairunnisak m.
Appetite. 2010 Oct;55(2):238-44. doi: 10.1016/j.appet.2010.06.007. Epub 2010 Jun 19.
Appetite. 2010.
PMID: 20600418
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Level of knowledge, attitude and practice of night market food outlet operators in Kuala Lumpur regarding the usage of repeatedly heated cooking oil.
Azman A, Mohd Shahrul S, Chan SX, Noorhazliza AP, Khairunnisak M, Nur Azlina MF, Qodriyah HM, Kamisah Y, Jaarin K.
Azman A, et al. Among authors: khairunnisak m.
Med J Malaysia. 2012 Feb;67(1):91-101.
Med J Malaysia. 2012.
PMID: 22582556
Free article.
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Congenital mastoid cholesteatoma presenting as a mass obstructing external auditory canal.
Khairunnisak M, Mohd Khairi MD.
Khairunnisak M, et al.
Med J Malaysia. 2014 Dec;69(6):277-8.
Med J Malaysia. 2014.
PMID: 25934960
Free article.
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