Effectiveness and efficiency of controlling Campylobacter on broiler chicken meat.
Havelaar AH, Mangen MJ, de Koeijer AA, Bogaardt MJ, Evers EG, Jacobs-Reitsma WF, van Pelt W, Wagenaar JA, de Wit GA, van der Zee H, Nauta MJ.
Havelaar AH, et al.
Risk Anal. 2007 Aug;27(4):831-44. doi: 10.1111/j.1539-6924.2007.00926.x.
Risk Anal. 2007.
PMID: 17958495