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The Influence of Lead and Acyrthosiphon pisum (Harris) on Generation of Pisum sativum Defense Signaling Molecules and Expression of Genes Involved in Their Biosynthesis.
Woźniak A, Kęsy J, Glazińska P, Glinkowski W, Narożna D, Bocianowski J, Rucińska-Sobkowiak R, Mai VC, Krzesiński W, Samardakiewicz S, Borowiak-Sobkowiak B, Labudda M, Jeandet P, Morkunas I. Woźniak A, et al. Among authors: jeandet p. Int J Mol Sci. 2023 Jun 26;24(13):10671. doi: 10.3390/ijms241310671. Int J Mol Sci. 2023. PMID: 37445848 Free PMC article.
Uncovering the Anticancer Potential of Polydatin: A Mechanistic Insight.
Shah MA, Hamid A, Faheem HI, Rasul A, Baokbah TAS, Haris M, Yousaf R, Saleem U, Iqbal S, Alves MS, Khan Z, Hussain G, Alsharfi I, Khan H, Jeandet P. Shah MA, et al. Among authors: jeandet p. Molecules. 2022 Oct 23;27(21):7175. doi: 10.3390/molecules27217175. Molecules. 2022. PMID: 36364001 Free PMC article. Review.
Detection and quantification of lysozyme in champagne wines.
Marchal R, Chaboche D, Marchal-Delahaut L, Gerland C, Gandon JP, Jeandet P. Marchal R, et al. Among authors: jeandet p. J Agric Food Chem. 2000 Aug;48(8):3225-31. doi: 10.1021/jf990848a. J Agric Food Chem. 2000. PMID: 10956095
Wheat gluten used as a clarifying agent of red wines.
Marchal R, Marchal-Delahaut L, Lallement A, Jeandet P. Marchal R, et al. Among authors: jeandet p. J Agric Food Chem. 2002 Jan 2;50(1):177-84. doi: 10.1021/jf0105539. J Agric Food Chem. 2002. PMID: 11754564
132 results