Scalbert A - Search Results

1

Metabolism of dietary procyanidins in rats.

Gonthier MP, Donovan JL, Texier O, Felgines C, Remesy C, Scalbert A. Gonthier MP, et al. Among authors: scalbert a. Free Radic Biol Med. 2003 Oct 15;35(8):837-44. doi: 10.1016/s0891-5849(03)00394-0. Free Radic Biol Med. 2003. PMID: 14556848

2

Procyanidins are not bioavailable in rats fed a single meal containing a grapeseed extract or the procyanidin dimer B3.

Donovan JL, Manach C, Rios L, Morand C, Scalbert A, Rémésy C. Donovan JL, et al. Among authors: scalbert a. Br J Nutr. 2002 Apr;87(4):299-306. doi: 10.1079/bjnbjn2001517. Br J Nutr. 2002. PMID: 12064339

3

Microbial aromatic acid metabolites formed in the gut account for a major fraction of the polyphenols excreted in urine of rats fed red wine polyphenols.

Gonthier MP, Cheynier V, Donovan JL, Manach C, Morand C, Mila I, Lapierre C, Rémésy C, Scalbert A. Gonthier MP, et al. Among authors: scalbert a. J Nutr. 2003 Feb;133(2):461-7. doi: 10.1093/jn/133.2.461. J Nutr. 2003. PMID: 12566484

4

Chlorogenic acid bioavailability largely depends on its metabolism by the gut microflora in rats.

Gonthier MP, Verny MA, Besson C, Rémésy C, Scalbert A. Gonthier MP, et al. Among authors: scalbert a. J Nutr. 2003 Jun;133(6):1853-9. doi: 10.1093/jn/133.6.1853. J Nutr. 2003. PMID: 12771329

5

Absorption and metabolism of polyphenols in the gut and impact on health.

Scalbert A, Morand C, Manach C, Rémésy C. Scalbert A, et al. Biomed Pharmacother. 2002 Aug;56(6):276-82. doi: 10.1016/s0753-3322(02)00205-6. Biomed Pharmacother. 2002. PMID: 12224598 Review.

6

Chocolate intake increases urinary excretion of polyphenol-derived phenolic acids in healthy human subjects.

Rios LY, Gonthier MP, Rémésy C, Mila I, Lapierre C, Lazarus SA, Williamson G, Scalbert A. Rios LY, et al. Among authors: scalbert a. Am J Clin Nutr. 2003 Apr;77(4):912-8. doi: 10.1093/ajcn/77.4.912. Am J Clin Nutr. 2003. PMID: 12663291

7

Novel liquid chromatography-electrospray ionization mass spectrometry method for the quantification in human urine of microbial aromatic acid metabolites derived from dietary polyphenols.

Gonthier MP, Rios LY, Verny M, Rémésy C, Scalbert A. Gonthier MP, et al. Among authors: scalbert a. J Chromatogr B Analyt Technol Biomed Life Sci. 2003 Jun 15;789(2):247-55. doi: 10.1016/s1570-0232(03)00073-4. J Chromatogr B Analyt Technol Biomed Life Sci. 2003. PMID: 12742116

8

Effect of carrot intake on cholesterol metabolism and on antioxidant status in cholesterol-fed rat.

Nicolle C, Cardinault N, Aprikian O, Busserolles J, Grolier P, Rock E, Demigné C, Mazur A, Scalbert A, Amouroux P, Rémésy C. Nicolle C, et al. Among authors: scalbert a. Eur J Nutr. 2003 Oct;42(5):254-61. doi: 10.1007/s00394-003-0419-1. Eur J Nutr. 2003. PMID: 14569406

9

Co-administration of quercetin and catechin in rats alters their absorption but not their metabolism.

Silberberg M, Morand C, Manach C, Scalbert A, Remesy C. Silberberg M, et al. Among authors: scalbert a. Life Sci. 2005 Nov 4;77(25):3156-67. doi: 10.1016/j.lfs.2005.03.033. Epub 2005 Jun 23. Life Sci. 2005. PMID: 15979103

10

Flavanone metabolism in healthy and tumor-bearing rats.

Silberberg M, Gil-Izquierdo A, Combaret L, Remesy C, Scalbert A, Morand C. Silberberg M, et al. Among authors: scalbert a. Biomed Pharmacother. 2006 Nov;60(9):529-35. doi: 10.1016/j.biopha.2006.07.083. Epub 2006 Aug 28. Biomed Pharmacother. 2006. PMID: 16952436

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