[Hyperglycemia in toxic oil syndrome]

Aten Primaria. 1995 May 31;15(9):542-6.
[Article in Spanish]

Abstract

Objective: To know the prevalence of hyperglycemia in patients with Spanish toxic oil syndrome (TOS). To analyze clinical, biochemical, and pathological associated factors. To compare them with a control group.

Design: Case and controls study.

Setting: Primary Health Care. XI Sanitary district in Madrid.

Patients and other participants: 734 cases with toxic oil syndrome. 1474 control subjects.

Measurements and main results: Prevalence of impaired glucose tolerance was 2.95% in TOS and 0.07% in control subjects (p < 0.001; OR, 7.55; IC, 291-19.57). Diabetes No insulin treated was 7.78% in TOS and 3.26% in controls (p < 0.001; OR 250; IC 1.62-3.87). Diabetes insulin treated was 1.99% in TOS and 0.47% in controls (p < 0.01; OR, 4.98; IC, 1.80-13.78). Prevalence of diabetes mellitus in TOS was 9.77 and 3.67% (p < 0.001; OR, 2.85; IC, 1.90-4.25) in controls. The pancreatic lesions found in the necropsies were vasculitis type TOS (4 cases) and endothelial vascular lesions (1 case).

Conclusions: The prevalence of hyperglycemia in TOS reached 13%, where as in the control subjects, it was 3.8% (p < 0.001). The pancreatic lesions detected in deceased TOS patients did not coincide with those commonly described in diabetes mellitus.

Publication types

  • Research Support, Non-U.S. Gov't

MeSH terms

  • Adult
  • Brassica*
  • Case-Control Studies
  • Dietary Fats, Unsaturated / adverse effects*
  • Fatty Acids, Monounsaturated
  • Female
  • Humans
  • Hyperglycemia / chemically induced
  • Hyperglycemia / epidemiology*
  • Male
  • Middle Aged
  • Plant Oils / poisoning*
  • Prevalence
  • Rapeseed Oil
  • Syndrome

Substances

  • Dietary Fats, Unsaturated
  • Fatty Acids, Monounsaturated
  • Plant Oils
  • Rapeseed Oil