Determination of phytate in foods by phosphorus-31 Fourier transform nuclear magnetic resonance spectrometry
Anal Chem
.
1980 Jul;52(8):1288-91.
doi: 10.1021/ac50058a031.
Authors
I K O'Neill
,
M Sargent
,
M L Trimble
PMID:
7447023
DOI:
10.1021/ac50058a031
No abstract available
MeSH terms
Food Analysis*
Magnetic Resonance Spectroscopy / methods
Phosphorus
Phytic Acid / analysis*
Substances
Phosphorus
Phytic Acid