The prevention of alcoholic fatty liver using dietary supplements: dihydroxyacetone, pyruvate and riboflavin compared to arachidonic acid in pair-fed rats

Lipids. 1981 Jan;16(1):43-51. doi: 10.1007/BF02534920.
No abstract available

Publication types

  • Research Support, U.S. Gov't, Non-P.H.S.

MeSH terms

  • Animals
  • Arachidonic Acids / therapeutic use*
  • Dietary Fats / administration & dosage
  • Dihydroxyacetone / therapeutic use*
  • Ethanol
  • Fatty Liver / chemically induced
  • Fatty Liver, Alcoholic / metabolism
  • Fatty Liver, Alcoholic / prevention & control*
  • Lipid Metabolism
  • Lipid Mobilization / drug effects
  • Male
  • Pyruvates / therapeutic use*
  • Rats
  • Riboflavin / therapeutic use*
  • Trioses / therapeutic use*

Substances

  • Arachidonic Acids
  • Dietary Fats
  • Pyruvates
  • Trioses
  • Ethanol
  • Dihydroxyacetone
  • Riboflavin