Rumen protein degradation and biosynthesis. I. A new method for determination of protein degradation in rumen fluid in vitro

Br J Nutr. 1983 Nov;50(3):569-82. doi: 10.1079/bjn19830128.

Abstract

A method is described for the determination of protein degradation based on measurements of ammonia concentration and gas production (Menke et al. 1979) when a feedingstuff was incubated with rumen fluid in vitro. NH3 liberated during incubation is in part used for microbial protein synthesis. Production of carbon dioxide and methane can be regarded as a measure of energy available for protein synthesis. The ratio, gas production: incorporation of NH3-nitrogen was estimated by addition of starch to the substrate. The response in gas production was linear in the range 0-200 mg starch, when starch was added to 0-200 mg feedingstuff dry matter and 30 ml rumen fluid-medium mixture. Linear regression between NH3-N concentration (y, mg) and gas production (x, ml) yielded an intercept (bo) representing that amount of NH3-N which would be released when no fermentable carbohydrates were available and consequently no bacterial protein synthesis took place. The difference between this intercept bo and NH3-N content in the blank (rumen fluid without substrate added) indicated the amount of NH3 liberated from protein and other N-containing compounds of the feeding-stuff incubated. In vitro-degradable N (IVDN) was calculated as a proportion of total N by the equation: (formula; see text).

MeSH terms

  • Ammonia / metabolism
  • Animals
  • Bacteria / metabolism
  • Bacterial Proteins / biosynthesis
  • Body Fluids / metabolism
  • Cattle
  • Dietary Carbohydrates / metabolism
  • Dietary Proteins / metabolism*
  • Digestion*
  • Female
  • Gases / metabolism
  • In Vitro Techniques
  • Methods
  • Nitrogen / metabolism
  • Rumen / metabolism*
  • Rumen / microbiology

Substances

  • Bacterial Proteins
  • Dietary Carbohydrates
  • Dietary Proteins
  • Gases
  • Ammonia
  • Nitrogen