Thiol-disulfide interchange in formation of beta-lactoglobulin-k-casein complex
J Dairy Sci
.
1967 May;50(5):764-6.
doi: 10.3168/jds.s0022-0302(67)87510-6.
Authors
Purkayasthar
,
H Tessier
,
D Rose
PMID:
6072024
DOI:
10.3168/jds.s0022-0302(67)87510-6
No abstract available
MeSH terms
Animals
Caseins*
Chemical Phenomena
Chemistry
Electrophoresis
Hot Temperature
Lactoglobulins*
Mercaptoethanol
Milk*
Sulfides*
Substances
Caseins
Lactoglobulins
Sulfides
Mercaptoethanol