Modification of emulsin action on asparaginyl-carbohydrate from ovalbumin by dinitrophenylation

Biochem J. 1964 May;91(2):9C-10C. doi: 10.1042/bj0910009c.
No abstract available

MeSH terms

  • Amino Sugars*
  • Asparagine*
  • Chemical Phenomena
  • Chemistry
  • Chromatography, Paper
  • Dinitrophenols*
  • Glucosidases*
  • Mannose
  • Ovalbumin*

Substances

  • Amino Sugars
  • Dinitrophenols
  • Asparagine
  • Ovalbumin
  • Glucosidases
  • Mannose