[A comparison of two methods for detecting salmonella in foods]
Zhonghua Yu Fang Yi Xue Za Zhi
.
1985 Sep;19(5):263-4.
[Article in Chinese]
Authors
T T Pan
,
G Z Xu
PMID:
3912137
No abstract available
Publication types
Comparative Study
English Abstract
MeSH terms
Animals
Female
Fluorescent Antibody Technique
Food Microbiology*
Meat
Salmonella / isolation & purification*
Swine