1 Department of Dairy Science and Food Technology, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi, Uttar Pradesh, 221005, India.
2 Department of Food and Nutrition Science, Lady Irwin College, Delhi University, New Delhi, 110001, India.
3 Department of Chemical Engineering, Konkuk University, Seoul, 05029, Republic of Korea. sanjaykspatel@gmail.com.
4 Department of Dairy Science and Food Technology, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi, Uttar Pradesh, 221005, India. abhishek.tripathi@bhu.ac.in.
5 School of Exercise and Nutrition Sciences, CASS Food Research Centre, Deakin University, Burwood, VIC, 3125, Australia.
6 Department of Botany, University of Lucknow, Lucknow, 226007, India.
7 Department of Animal Morphology, Physiology and Genetics, Faculty of AgriSciences, Mendel University in Brno, 61300, Brno, Czech Republic.
8 Research and Scientific Studies Unit, College of Nursing and Health Sciences, Jazan University, 45142, Jazan, Saudi Arabia.
9 Gilbert and Rose‑Marie Chagoury School of Medicine, Lebanese American University, Beirut, 1102 2801, Lebanon.
10 Centre of Medical and Bio‑Allied Health Sciences Research, Ajman University, 13306, Ajman, United Arab Emirates.