Association between oxidative balance score and rheumatoid arthritis in female: a cross-sectional study

BMC Womens Health. 2024 Apr 6;24(1):225. doi: 10.1186/s12905-024-03066-3.

Abstract

Objective: Although oxidative stress is a recognized factor of inflammation, the correlation between oxidative balance score (OBS), a biomarker indicating the balance of oxidation and antioxidant, and rheumatoid arthritis (RA), an immune system disease that tends to occur in women, remains unexplored. Hence, the aim of this study was to investigate the potential association between OBS and RA in women.

Methods: Observational surveys were performed by employing information extracted from the National Health and Nutrition Examination Survey (NHANES) for the period 2007-2018. Various statistical techniques were employed to investigate the association between OBS and RA, encompassing multivariable logistic regression analysis, subgroup analyses, smooth curve fitting, and threshold effect analysis.

Results: The study included 8219 female participants, including 597 patients with RA. The results showed that higher Total OBS (TOBS) significantly correlated with lower RA prevalence in the entirely modified model [odd ratio (OR) = 0.968; 95% confidence interval (CI) = 0.952 to 0.984; P = 0.0001]. Dietary OBS (DOBS) and lifestyle OBS (LOBS) also negatively correlated with RA. This association was remarkably consistent across TOBS subgroups by age, race, education level, family poverty-to-income ratio (PIR), hypertension and diabetes. Smooth curve fitting and threshold effect analysis also revealed the linear relationship between OBS and RA.

Conclusions: Overall, OBS was negatively associated with RA in female. This study suggested that an antioxidant diet and lifestyle may be promising measures to prevent RA in female.

Keywords: Cross-sectional study; National health and nutrition examination survey; Oxidative balance score; Rheumatoid arthritis.

Publication types

  • Observational Study

MeSH terms

  • Antioxidants* / metabolism
  • Arthritis, Rheumatoid* / epidemiology
  • Cross-Sectional Studies
  • Female
  • Humans
  • Nutrition Surveys
  • Oxidative Stress

Substances

  • Antioxidants