Aptamer-Based fluorescent DNA biosensor in antibiotics detection

Food Res Int. 2024 Mar:179:114005. doi: 10.1016/j.foodres.2024.114005. Epub 2024 Jan 14.

Abstract

The inappropriate employment of antibiotics across diverse industries has engendered profound apprehensions concerning their cumulative presence within human bodies and food commodities. Consequently, many nations have instituted stringent measures limiting the admissible quantities of antibiotics in food items. Nonetheless, conventional techniques employed for antibiotic detection prove protracted and laborious, prompting a dire necessity for facile, expeditious, and uncomplicated detection methodologies. In this regard, aptamer-based fluorescent DNA biosensors (AFBs) have emerged as a sanguine panacea to surmount the limitations of traditional detection modalities. These ingenious biosensors harness the binding prowess of aptamers, singular strands of DNA/RNA, to selectively adhere to specific target antibiotics. Notably, the AFBs demonstrate unparalleled selectivity, affinity, and sensitivity in detecting antibiotics. This comprehensive review meticulously expounds upon the strides achieved in AFBs for antibiotic detection, particularly emphasizing the labeling modality and the innovative free-label approach. It also elucidates the design principles behind a diverse array of AFBs. Additionally, a succinct survey of signal amplification strategies deployed within these biosensors is provided. The central objective of this review is to apprise researchers from diverse disciplines of the contemporary trends in AFBs for antibiotic detection. By doing so, it aspires to instigate a concerted endeavor toward the development of heightened sensitivity and pioneering AFBs, thereby contributing to the perpetual advancement of antibiotic detection methodologies.

Keywords: Intercalated dye; Label-free method; Labeled method; Nanomaterial; Quencher; Signal amplification.

Publication types

  • Review

MeSH terms

  • Anti-Bacterial Agents
  • Aptamers, Nucleotide* / metabolism
  • Biosensing Techniques* / methods
  • Coloring Agents
  • DNA
  • Humans

Substances

  • Anti-Bacterial Agents
  • Aptamers, Nucleotide
  • DNA
  • Coloring Agents