Identification of adult resistant genes to stripe rust in wheat from southwestern China based on GWAS and WGCNA analysis

Plant Cell Rep. 2024 Feb 11;43(3):67. doi: 10.1007/s00299-024-03148-4.

Abstract

In this study, genome-wide association studies combined with transcriptome data analysis were utilized to reveal potential candidate genes for stripe rust resistance in wheat, providing a basis for screening wheat varieties for stripe rust resistance. Wheat stripe rust, which is caused by the wheat stripe rust fungus (Puccinia striiformis f. sp. tritici, Pst) is one of the world's most devastating diseases of wheat. Genetic resistance is the most effective strategy for controlling diseases. Although wheat stripe rust resistance genes have been identified to date, only a few of them confer strong and broad-spectrum resistance. Here, the resistance of 335 wheat germplasm resources (mainly wheat landraces) from southwestern China to wheat stripe rust was evaluated at the adult stage. Combined genome-wide association study (GWAS) and weighted gene co-expression network analysis (WGCNA) based on RNA sequencing from stripe rust resistant accession Y0337 and susceptible accession Y0402, five candidate resistance genes to wheat stripe rust (TraesCS1B02G170200, TraesCS2D02G181000, TraesCS4B02G117200, TraesCS6A02G189300, and TraesCS3A02G122300) were identified. The transcription level analyses showed that these five genes were significantly differentially expressed between resistant and susceptible accessions post inoculation with Pst at different times. These candidate genes could be experimentally transformed to validate and manipulate fungal resistance, which is beneficial for the development of the wheat cultivars resistant to stripe rust.

Keywords: GWAS; RNA sequencing; Resistance gene; Stripe rust; WGCNA.

MeSH terms

  • Basidiomycota*
  • China
  • Disease Resistance / genetics
  • Genome-Wide Association Study*
  • Plant Diseases / genetics
  • Plant Diseases / microbiology
  • Triticum / genetics
  • Triticum / microbiology