Structural characterization and anti-oxidative activity for a glycopeptide from Ganoderma lucidum fruiting body

Int J Biol Macromol. 2024 Mar;261(Pt 2):129793. doi: 10.1016/j.ijbiomac.2024.129793. Epub 2024 Jan 28.

Abstract

A water-soluble glycopeptide (named GL-PWQ3) with a molecular weight (Mw) of 2.40 × 104 g/mol was isolated from Ganoderma lucidum fruiting body by hot water extraction, membrane ultrafiltration, and gel column chromatography, which mainly consisted of glucose and galactose. Based on the methylation, FT-IR, 1D, and 2D NMR analysis, the polysaccharide portion of GL-PWQ3 was identified as a glucogalactan, which was comprised of unsubstituted (1,6-α-Galp, 1,6-β-Glcp, 1,4-β-Glcp) and monosubstituted (1,2,6-α-Galp and 1,3,6-β-Glcp) in the backbone and possible branches that at the O-3 position of 1,3-Glcp and T-Glcp, and the O-2 position of T-Fucp, T-Manp or T-Glcp. The chain conformational study by SEC-MALLS-RI and AFM revealed that GL-PWQ3 was identified as a highly branched polysaccharide with a polydispersity index of 1.25, and might have compact sphere structures caused by stacked multiple chains. Moreover, the GL-PWQ3 shows strong anti-oxidative activity in NRK-52E cells. This study provides a theoretical basis for further elucidating the structure-functionality relationships of GL-PWQ3 and its potential application as a natural antioxidant in pharmacotherapy as well as functional food additives.

Keywords: Anti-oxidant activity; Ganoderma lucidum glycopeptide; Physicochemical property; Structural characterization.

MeSH terms

  • Glucose / analysis
  • Molecular Weight
  • Polysaccharides / chemistry
  • Reishi* / chemistry
  • Spectroscopy, Fourier Transform Infrared
  • Water

Substances

  • Polysaccharides
  • Glucose
  • Water